"If there is a conflict today, it is between cultures of violence and cultures of peace. There is no other conflict in the world."
- Vandana Shiva

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

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Suzanne Balbo and Clint Towle
of Crooked Door Farm in Whitefield

Know Your Organic Producers!

Meet Suzanne Balbo and Clint Towle of MOFGA-certified organic Crooked Door Farm in Whitefield. The two MOFGA journeypersons raise vegetables on permanent beds using minimal tillage, a biodiesel walk-behind tractor and a variety of hand tools, including a broad fork. They also use organic seed and local, organic compost on the 3 acres they have in rotation. An unheated greenhouse, a seedling house, caterpillar tunnels and low hoops help extend the growing season. Laying hens and guinea hogs root around, while a neighbor's goats and sheep rotate around Crooked Door's nearly 14 acres of pasture. Balbo and Towle market through their CSA, at the Gardiner Area Farmers' Market, the Gardiner Co-op & Café, the Sheepscot General Store and from their farm. Learn more on the farm's website and on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Restating the case for modernising smallholder farming
The Guardian [UK] - 4/15/2013.
By Bob Rabatsky - It is widely known that smallholder farmers in developing countries use too few modern inputs and technologies, which often results in low yields and poor quality crops. The USAid Feed the Future, Partnering for Innovation programme explores how technologies can dramatically improve productivity, income, and food supply.
Grist mill grinding into prominence
Waterville Morning Sentinel - 4/14/2013.
By Doug Harlow - Maine grain products are making their way from the Somerset Grist Mill in Skowhegan to farmers markets in New York City and a New England granola company based in Brownfield.
Warm ocean waters worry Maine lobstermen, industry
San Francisco Chronicle - 4/14/2013.
By Clarke Canfield - Ocean temperatures have been higher than normal in the Gulf of Maine, creating worries among lobstermen that there could be a repeat of last spring's early harvest that resulted in a market glut, a crash in the prices fishermen get and a blockade of Maine-caught lobsters in Canada.
Our View: Hunger isn’t getting the attention it should
Portland Press Herald - 4/14/2013.
Editorial - The stock market has recovered. Home prices are starting to recover and jobs numbers are creeping back, if at a glacial pace. But for many Mainers, the Great Recession of 2008 has never ended.
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Upcoming MOFGA Events

December 2 - Kitchen Licensing Workshop

December 4 - MOFGA’s Common Ground Radio Show

December 8 - QuickBooks Training presented by Farm Credit East

January - Growers' Meetings

January 12 - MOFGA Annual Membership Meeting at the Maine Agricultural Trades Show

March 5 - MOFGA’s Spring Growth Conference: Soils


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