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"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Organic Farming:
Principles and Practice


Tuesday, May 24 and
Wednesday, May 25
MOFGA's Common Ground Education Center, Unity

Free for MOFGA apprentices (registration required); MOFGA members $75; all other registrants $100 per day or $150 for both days

This is a two-day immersion course (free for MOFGA apprentices) open to any participants interested in learning the fundamental principles and practices of organic farming.

Join specialists from MOFGA's Agricultural Services Department and a panel of organic farmers for a two-day introductory course in organic farming. Register for either or both days. Lunch will be provided.

More information

Organic and Sustainable Agriculture News
From Field to Table: Rights for Workers in the Food Supply Chain
Common Dreams - 5/22/2013.
By Beverly Bell and Tory Field - The Food Chain Workers Alliance has a goal of nothing less than full rights and fair wages for the 20 million workers who grow, harvest, process, pack, ship, cook, serve, and sell food in the US. Founded in 2009, the Alliance brings together 11 organizations representing workers throughout the food supply chain.
Anonymous investor puts $3 million into MOOMilk
Bangor Daily News - 5/22/2013.
By Whit Richardson - MOOMilk, a producer of organic milk, received the single largest investment in its existence this week, an amount large enough to stabilize the startup for the foreseeable future, according to its chief executive officer. An anonymous benefactor from New Hampshire has invested $3 million in MOOMilk, which stands for Maine’s Own Organic Milk. The company launched in 2009 after H.P. Hood Inc. dropped 10 Maine organic dairy farmers.
Who Owns Organics — Updated
The Cornucopia Institute - 5/22/2013.
The latest version of Who Owns Organics has been released by Dr. Phil Howard, an Assistant Professor at Michigan State. Dr. Howard teaches in the University’s Community, Agriculture, Recreation and Resource Studies program. The latest update now includes the top 100 food processors in North America.
Trees on farms: challenging conventional agricultural practice
The Guardian [UK] - 5/21/2013.
By Caspar Van Vark - There's a received wisdom that tree stumps, shoots and bushes should be cleared from a field before planting crops. It seems logical, but the experience of farmers in southern Niger suggests otherwise. There, the practice of Farmer Managed Natural Regeneration (FMNR) has been found to significantly improve soil quality and crop yields, along with additional resources and income from tree products.
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Upcoming MOFGA Events

May 6 - MOFGA's Common Ground Call-In Radio Show

May 11 - Farm Training Project Workshop: 2016 Communication Kick-Off Potluck Social

May 12 - Slow Money Maine Gathering in Gardiner

May 18 - Farm Training Project Workshop: Haying Basics & Tractor Safety

May 21-22 - Chainsaw Safety Level 1 for Women at Hidden Valley Nature Center

May 24-25 - Organic Farming: Principles and Practices

June 1 - Farm Training Project Workshop: Organic Goat Dairy

June 8 - Farm Training Project Workshop: Organic Livestock Management


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