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Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Chainsaw Safety Workshop Level I
Sunday, May 4

8:30 a.m. to 4 p.m.
362 Flat Rd., West Bethel.
$50/members, $60/non-members


Whether you are an aspiring logger, woodlot manager or occasional chainsaw user, this course is invaluable. The chainsaw is an amazingly powerful tool, but without proper training and knowledge it can be a very dangerous tool. Work with our highly skilled instructors for the day and learn to use your chainsaw safely. Participants should bring their protective equipment and a lunch. Water is available. Registration.

Organic and Sustainable Agriculture News
UMass Amherst Climate Modelers See Possible Warmer, Wetter Northeast Winters by 2070
UMass Amherst - 12/12/2012.
A new high-resolution climate study by University of Massachusetts Amherst climate scientists, the first to apply regional climate models to examine likely near-term changes in temperature and precipitation across the Northeast United States, suggests temperatures are going to be significantly warmer in all seasons in the next 30 years, especially in winter. Also, they project that winters will be wetter, with more rain likely than snow.
Russell Libby's Death Is Felt In Lincoln County
The Lincoln County News - 12/12/2012.
By Shlomit Auciello – When the Maine Organic Farmers and Gardeners Association announced the death of Russell Libby at the age of 56, farmers and local foods advocates throughout Maine felt the loss.
Eat local all winter? That's a big CAN DO
Portland Press Herald - 12/12/2012.
By Avery Yale Kamila – Cheryl Wixson is a businesswoman on a mission. After just one year, Wixson has a growing company that offers a unique way for Mainers to eat locally-grown food in the winter. "My goal is to help the farmer get the best price and help the customer eat local all year," said Wixson.
Russell Libby, Organic Farming Advocate, Dies at 56
The New York Times - 12/12/2012.
By Dennis Hevesi – Russell Libby, one of the nation’s leading advocates for organic farming, died on Sunday at his farm in Mount Vernon, Me. He was 56. What began with his fourth-grade teacher handing out packets of vegetable seeds to her students in Sorrento, Me., nearly five decades ago, evolved into a lifelong passion for Mr. Libby and a deep concern about industrial farming and its use of chemical fertilizers and pesticides.
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Upcoming MOFGA Events

April 19 - Maine Heritage Orchard Workday at MOFGA (postponed from April 12)

April 23 - MOFGA's Seasonal Cooking Class with Chef Frank Giglio

April 23 - Grow Your Own Organic Garden Class in Gray

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 4 - MOFGA's Chainsaw Safety Workshop


See the full calendar ...

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