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"Farming looks mighty easy when your plow is a pencil, and you're a thousand miles from the corn field."
- Dwight D. Eisenhower
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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 Join us on Saturday, August 30 for a MOFGA Benefit Night at The Pickup Café & CSA!

The Pickup Café in Skowhegan offers delicious meals prepared with locally-sourced ingredients. They are proud to support more than 40 area farmers and food producers while serving you delectable meals including local meats, veggies, eggs, and more. A generous portion of the proceeds from this special evening will be donated to MOFGA.

BASKET OF MOFGA-CERTIFIED PRODUCE GIVEAWAY & RAFFLE

There will be a free giveaway of a basket of MOFGA-certified produce and a raffle for an organic care package full of MOFGA-certified products! All proceeds will be used to further MOFGA’s educational programs.

The Pickup Café is located at 42 Court Street in Skowhegan, open for dinner from 4 p.m. to 9 p.m. For more information call 207 474-0708.

We’ll see you there!

 

Organic and Sustainable Agriculture News
Antibiotic-Resistant Infections Lead to 23,000 Deaths a Year, C.D.C. Finds
The New York Times - 9/16/2013.
By Sabrina Tavernise - Federal health officials reported Monday that at least two million Americans fall ill from antibiotic-resistant bacteria every year and that at least 23,000 die from those infections, putting a hard number on a growing public health threat. It was the first time that federal authorities quantified the effects of organisms that many antibiotics are powerless to fight.
Edible and Landscape-worthy Native Plants of New England
Ecological Landscaping Assoc. - 9/16/2013.
By Ellen Sousa and Russ Cohen - Edible gardening generally brings to mind beds of lettuce, cucumbers, tomatoes, melons, and other foods with origins in distant continents. As natives of often vastly different climates and growing conditions, many of these plants require a lot of time and attention to bring to a successful harvest here in New England. On the other hand, indigenous New England plants (pre-dating European settlement of the USA), have evolved to grow right here in our mostly-acidic soils and changeable seasons, and if sited appropriately, can be a lower-maintenance option for homeowners hoping to diversify their diet and grow more of their own food.
How Government Regulators Predicted, And Then Ignored, The Latest GMO Contamination Scandal
Think Progress - 9/16/2013.
By Aviva Shen - Late last month, an export shipment of alfalfa from Washington state was rejected after testing positive for a genetically modified (GM) trait patented by biotech company Monsanto.
Living near hog waste linked to drug-resistant infections
The Baltimore Sun - 9/16/2013.
By Tim Wheeler - Living by a hog farm or near crop fields fertilized with the animals' manure can raise your risk of getting a drug-resistant infection, a new study finds.
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Upcoming MOFGA Events

August 30 - MOFGA Benefit Night at The Pickup Café & CSA

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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