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"The soil is, as a matter of fact, full of live organisms. It is essential to conceive of it as something pulsating with life, not as a dead or inert mass."
- Albert Howard, The Soil and Health, 1947
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Cecil Linscott Jr. and Ann Wilson of
White Orchard Farm in Frankfort


Know Your Organic Producers!

Meet Cecil Linscott Jr. and Ann Wilson of White Orchard Farm in Frankfort. This MOFGA certified organic farm produces unpasteurized and unhomogenized whole milk, skim milk and cream – in glass bottles – and yogurt. Find White Orchard milk products at the Blue Hill Coop, Good Tern in Rockland, Natural Living Center in Bangor, Bucksport Bakeshop, and Marsh Stream Coop in Brooks.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGA.net

Organic and Sustainable Agriculture News
Is the Movement to Label GMOs Anti-Science?
Huffington Post - 6/14/2013.
By Carole Bartolotto - While I can't speak for the entire movement, I can say that the lack of research in humans and troubling findings in some animal studies is enough to make me question the safety and necessity of GMOs.
Weed killer glyphosate found in human urine across Europe
Digital Journal - 6/14/2013.
By Anne Sewell - Friends of the Earth Europe (FoE) commissioned a series of urine tests on people in 18 countries across Europe. The results were released on Thursday and FoE is asking, "Why is there weed killer in our bodies?"
A specific reply to Monsanto
GMO Judy Carman - 6/13/2013.
By Judy Carmen - Judy Carman, lead researcher in a GE feeding study, responds to Monsanto’s criticisms of the study. Carman et al found that pigs fed genetically engineered corn and soy for 22.7 weeks had uteri that were 25% heavier than non-GE fed pigs and a higher rate of severe stomach inflammation than GE-fed pigs.
Look who’s squealing now: GMO lovers freak over new study of sick pigs
Grist - 6/13/2013.
By Tom Laskawy - OK, everyone have a seat and take a few deep breaths. Go to your calming place. Ready? Good. Because I’m about to talk about a new study that suggests that eating genetically modified crops might not be the best thing for us.
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Latest MOFGA.net forum posts

Seeking Full or Part Time Position for 2015 season by Tom Barry: "Hi, I am a young, motivated, hard worker with farm experience looking for full or part time work for the season of 2015, and ..."
RE: Seed Garlic for sale by Little Bird Farm: "Thanks for your interest. Both Red Inchellium and Polish have long been grown in Maine (and not just by me). In general, Poli..."
Artisan Beef Farm Manager Wanted, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team-oriented, and Independently-motivated Farm Manager wanted for 100-head artisan beef farm in Springfield, VT..."
Full-Time Year-round position on Artisan Beef Farm, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team player needed for general help on artisan beef farm. This year-round 30-40 hr/wk position will include week..."
Certified Organic Straw by Benedicta Grain Co.: "Still have small quantity of 2013 4 x 4 round bales of net wrapped winter rye straw available. NEW* 2014 small square bale..."

Upcoming MOFGA Events

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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