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In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Amy Warner (left) and Toby Stockford of Old Narrow Gauge Farm in Alna.

Know Your Organic Producers!

Meet Amy Warner and Toby Stockford of Old Narrow Gauge Farm in Alna. Amy and Toby raise and breed heritage Gloucestershire Old Spots pigs for registered breed stock and pork and are members of The Livestock Conservancy. They also offer eggs from their mixed flock of free range hens. You can find their products at Bath summer and winter farmers' markets, Boothbay farmers' market, local restaurants and the Alna Store. They also offer some CSA options in conjunction with other Alna farms. "We are happy to raise livestock in a manner that benefits the health and well-being of the animals," say the Stockfords, "especially the focus on management practices that restore, maintain and enhance ecological harmony that organic farming intends. We feel that comes though in our quality breed stock and in the flavor and caliber of our heritage pork and eggs." Find Old Narrow Gauge Farm at oldnarrowgaugefarm.com and on Facebook and Instagram.

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Organic and Sustainable Agriculture News
Weed killer glyphosate found in human urine across Europe
Digital Journal - 6/14/2013.
By Anne Sewell - Friends of the Earth Europe (FoE) commissioned a series of urine tests on people in 18 countries across Europe. The results were released on Thursday and FoE is asking, "Why is there weed killer in our bodies?"
A specific reply to Monsanto
GMO Judy Carman - 6/13/2013.
By Judy Carmen - Judy Carman, lead researcher in a GE feeding study, responds to Monsanto’s criticisms of the study. Carman et al found that pigs fed genetically engineered corn and soy for 22.7 weeks had uteri that were 25% heavier than non-GE fed pigs and a higher rate of severe stomach inflammation than GE-fed pigs.
Look who’s squealing now: GMO lovers freak over new study of sick pigs
Grist - 6/13/2013.
By Tom Laskawy - OK, everyone have a seat and take a few deep breaths. Go to your calming place. Ready? Good. Because I’m about to talk about a new study that suggests that eating genetically modified crops might not be the best thing for us.
A specific reply to Mark Lynas
GMO Judy Carman - 6/13/2013.
Judy Carman, lead researcher in a GE feeding study, responds to a pro-GE (formerly anti-GE) activist.
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Upcoming MOFGA Events

April 29 - Grow Your Own Organic Garden Class, Freeport

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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