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"Every aspect of our lives is, in a sense, a vote for the kind of world we want to live in."
- Frances Moore Lappé
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, Maine


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Gina Hancock of
Hancock Family Farm

Know Your Organic Producers!

Meet Gina Hancock of MOFGA-certified organic Hancock Family Farm in Casco, Maine. The Hancocks (Gina, Geof and their two daughters) grow vegetables, vegetable seedlings, cut flowers and herbs, which they sell through their own farm stand, at the Bridgton and Kennebunk farmers’ markets and through their community supported agriculture program. "We believe that building and tending quality soil will translate into healthy, nutritious vegetables; that livestock deserves respectful handling and the opportunity to live out their lives on pasture; and that great farming doesn't happen without community," say the Hancocks. Learn more about Hancock Family Farm on their website and on their Facebook page.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Good Stalk: Rhubarb
Saveur - 4/15/2013.
By Dara Moskowitz Grumdahl - There are in fact a wealth of exciting and exuberant ways you can cook rhubarb: braised in syrup until custardy; baked into rustic upside-down cake; whipped into an elegant rhubarb mousse; juiced into lemonade or ruby-tinted granita. Though of course you can do all sorts of things with rhubarb, you probably won't, because here in the United States, rhubarb means pie: rhubarb pie, strawberry - rhubarb pie, rhubarb crumble, strawberry - rhubarb crumble.
Majority of Americans See Organic Label as an Excuse to Charge More
Harris Poll - 4/15/2013.
Poll: As Americans start to feel better about reaching into their pockets, they still may not be ready to dish out extra green on organic items. More than half (59%) agree that labeling food or other products as organic is just an excuse to charge more.
Symptom-Free Bird Flu Case Suggests Wider H7N9 Spread
Bloomberg - 4/15/2013.
By Jason Gale - Bird flu was found in a 4-year-old Beijing boy who has no symptoms of the infection, health authorities said, suggesting more people may be catching the H7N9 influenza virus than reported.
Beetroot juice 'helps lower blood pressure': A glass a day can reduce it by 7%, say researchers
Daily Mail [UK] - 4/15/2013.
By Jenny Hope - Drinking beetroot juice every day could help to lower blood pressure, say researchers.
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Need Farms for Market. Be one of a few then one of many by James Tranchemontagne: "We are looking for some more farms for the Westbrook Maine Market. Especially anyone making cheese, has eggs, flowers or m..."
bull by O'Meara Family Farm: "Proven herd bull. 3/4 Jersey, 1/4 Kerry. Sired by a New Zealand AI Jersey bull. Excellent grass-fed dairy genetics. Certified..."
Country house and 30+ acres for sale near Portland by Janice Campbell: " Maine House and 30+ Acres: Beautiful 1835/1860 Maine cape, fully renovated, on fourteen acres of fields, ideal for a fa..."
Bridgton Farmers Market~MaineMicroRoasters COFFEE Stand by Maine Morning Micro Roasters: "Maine Morning Micro Roasters is committed to serving the greater good and providing fresh, top notch, small batch coffee roas..."
Bridgton Farmers Market by Maine Morning Micro Roasters: "Maine Morning Micro Roasters is committed to serving the greater good and providing fresh, top notch, small batch coffee roas..."

 

Upcoming MOFGA Events

July 7 - Farm Training Project Workshop – Livestock Management

July 8 - Farm Training Project Workshop – Livestock Management

July 9 - Poultry Processing Workshop

July 14 - Farm Training Project Workshop – Value Added on the Farm

July 22 - Farm Training Project Workshop – Diverse Dairy

July 29 - Farm Training Project Workshop – Farming Off-the-Grid


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