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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Spring Growth Conference

Organic Seedling Production

Saturday, March 3, 2018
10 a.m. to 3:30 p.m.
Common Ground Education Center, Unity, Maine
Schedule of presentations

Organic and Sustainable Agriculture News
Cobscook Bay plan defended during debate on seaweed bill
Bangor Daily News - 3/20/2013.
By Bill Trotter - The Maine Department of Marine Resources is hoping to get approval from the Legislature to develop a statewide management plan for rockweed, kelp, Irish moss and other commercially harvested seaweed species. The proposal, however, also would eliminate the rockweed management plan for Cobscook Bay.
Report: Hancock Maine’s healthiest county, Piscataquis ranks last
Bangor Daily News - 3/20/2013.
By Jackie Farwell - Thirty-four percent of Piscataquis County adults are obese, compared to 25 percent of adults in Hancock County, according to the rankings. Residents of the central Maine county are almost twice as likely to die prematurely as their coastal counterparts.
Snow still flies, yet seeds know what season it is
Portland Press Herald - 3/20/2013.
By Anne Mahle - Can you feel it? The clocks have shifted forward, the days are longer and it's light into the evening a little later. Like a rhythmic clock that chimes every season on the season, my body begins to crave greens and lighter foods.
How Healthy Is Your County?
US News & World Report - 3/20/2013.
Rates of premature death in counties across the United States are the lowest in 20 years, but people in the least healthy counties are more than twice as likely to die early as those in the healthiest counties, according to a new report.
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Upcoming MOFGA Events

February 21 - Seasonal Cooking Class: Winter

February 25 – Advanced Business Planning with Julia Shanks

March 3 - Spring Growth Conference 2018: Organic Seedling Production

March 29 - Beginning Poultry


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