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In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Amy Warner (left) and Toby Stockford of Old Narrow Gauge Farm in Alna.

Know Your Organic Producers!

Meet Amy Warner and Toby Stockford of Old Narrow Gauge Farm in Alna. Amy and Toby raise and breed heritage Gloucestershire Old Spots pigs for registered breed stock and pork and are members of The Livestock Conservancy. They also offer eggs from their mixed flock of free range hens. You can find their products at Bath summer and winter farmers' markets, Boothbay farmers' market, local restaurants and the Alna Store. They also offer some CSA options in conjunction with other Alna farms. "We are happy to raise livestock in a manner that benefits the health and well-being of the animals," say the Stockfords, "especially the focus on management practices that restore, maintain and enhance ecological harmony that organic farming intends. We feel that comes though in our quality breed stock and in the flavor and caliber of our heritage pork and eggs." Find Old Narrow Gauge Farm at oldnarrowgaugefarm.com and on Facebook and Instagram.

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Organic and Sustainable Agriculture News
Biotech labeling drive not going away, Merrigan says
AgriPulse - 5/22/2013.
By Jim Webster - The drive to require labeling of food with biotech ingredients "is not going to go away," former Deputy Secretary of Agriculture Kathleen Merrigan said today. "People want to know," she told the CropLife America 2013 National Food Policy Conference. "I'm not saying it's a right to know or a need to know, but it's not going to go away," she said.
ACF Committee votes Ought to Pass on Right to Know about GMOs
Bangor Daily News - 5/22/2013.
By Jenna Beauliau - On Tuesday, May 21, the Agriculture, Conservation and Forestry Committee (ACF) voted “Ought to Pass” after a final review of language in LD 718: An Act To Protect Maine Food Consumers’ Right To Know about Genetically Engineered Food and Seed Stock, which Representative Lance Harvell (R-Farmington) sponsored. This vote pushes LD 718, a bill requiring labels for many GMOs, to the House of Representatives.
Whey Too Much: Greek Yogurt’s Dark Side
Modern Farmer - 5/22/2013.
By Justin Elliott - Greek yogurt is a booming $2 billion a year industry - and it's producing millions of pounds of waste that industry insiders are scrambling to figure out what to do with.
Phthalates - Chemicals Widely Found in Plastics and Processed Food - Linked to Elevated Blood Pressure in Children and Teens
Science Daily - 5/22/2013.
Plastic additives known as phthalates (pronounced THAL-ates) are odorless, colorless and just about everywhere: They turn up in flooring, plastic cups, beach balls, plastic wrap, intravenous tubing and - according to the Centers for Disease Control and Prevention - the bodies of most Americans. Once perceived as harmless, phthalates have come under increasing scrutiny. A growing collection of evidence suggests dietary exposure to phthalates (which can leech from packaging and mix with food) may cause significant metabolic and hormonal abnormalities, especially during early development. New research published this Wednesday in The Journal of Pediatrics suggests that certain types of phthalates could pose another risk to children: compromised heart health.
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Upcoming MOFGA Events

May 1 - Low Impact Forestry 101 Field Day

May 9-10 – Chainsaw Safety Class

June 6 & 7 - Maine Fiber Frolic

June 13 - Farm & Homestead Day at MOFGA


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