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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Josh and Kim Dickson of Foggy Hill Farm
in Frankfort


Know Your Organic Producers!

Meet Josh and Kim Dickson of Foggy Hill Farm in Frankfort – a small, family-run farm specializing in fresh-frozen MOFGA certified organic wild Maine blueberries. The Dicksons farm about 8 acres of blueberries at the top of West Hill in Frankfort. Follow Foggy Hill on Facebook.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGA.net

Organic and Sustainable Agriculture News
Italy's Financial Crisis Means More (Bread) Dough At Home
National Public Radio - 4/16/2013.
By Amy Guttman - Processed food packed with salt, fat and sugar has been making incursions into the traditional diets of countries around the world. Even Italy immune to the reach of junk food. But hard economic times are spurring Italians to rediscover home cooking, and especially bread making.
Why action on forests now is essential to all our futures
The Guardian [UK] - 4/16/2013.
By Bharrat Jagdeo - While forests once provided subsistence for local people, for generations clearing forested land has also been good for global business, providing immediate food security for the world. Put simply, forests have been worth more dead than alive.
Organic Integrity Upheld at Portland NOSB Meeting
The Cornucopia Institute - 4/16/2013.
The National Organic Standards Board met April 9-11 in Portland, OR to vote on issues of critical importance to the organic community. Here is a summary of the meeting.
To Recruit a New Generation of Farmers, We’ve Got to Get the Story Right
Take Part - 4/16/2013.
Op-Ed by Lindsey Lusher Shute - In the past year, the mainstream media featured more than a few stories critiquing America’s local and organic foods movement. Vigorous debate is good, but these stories seemed more about selling clicks and papers than getting the facts straight. And that’s bad news for a nation that’s in need of a new generation of young people to provide it with healthy food.
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Artisan Beef Farm Manager Wanted, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team-oriented, and Independently-motivated Farm Manager wanted for 100-head artisan beef farm in Springfield, VT..."
Full-Time Year-round position on Artisan Beef Farm, Springfield, VT by Green Mountain Spring-Rock Farm LLC: "Hardworking, Team player needed for general help on artisan beef farm. This year-round 30-40 hr/wk position will include week..."
Certified Organic Straw by Benedicta Grain Co.: "Still have small quantity of 2013 4 x 4 round bales of net wrapped winter rye straw available. NEW* 2014 small square bale..."
Laying Duck Flock for sale Winterport by WinterCoveFarm: "Have a small flock of Khaki Campbell ducks for sale. Hatched mid-March. 1 drake, 12 ducks. Laying 10 eggs per day, just s..."
Seed Garlic for sale by Little Bird Farm: "Maine grown disease and nematode tested seed garlic for sale. Porcelains: German Extra Hardy, Georgian Fire, Georgian Crystal..."

Upcoming MOFGA Events

August 30 - MOFGA Benefit Night at The Pickup Café & CSA

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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