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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Thursday, December 7, 2017
10 a.m. to 4 p.m.

Common Ground Education Center, Unity

Registration Fees
(Includes lunch)
$35 for MOFGA members and $50 for non-members

Designed for farmers and others interested in home-food processing for resale.

Licensing requirements, food safety, and liability insurance will be covered by a panel of experts. Participants will then tour a licensed kitchen before being served a local, seasonal, organic luncheon.

The afternoon program will include a panel of processors who will discuss the benefits and shortcomings of home licensed and commercial kitchens.

Interested in a partial or full scholarship? Please fill out a scholarship application form.

Organic and Sustainable Agriculture News
Penalty timeline of the Turner egg farms
Sun Journal - 4/2/2009.
Quality Egg of New England LLC and Maine Contract Farming LCC are farms doing business as part of the Austin "Jack" DeCoster egg empire in operation since the early 1960s. The DeCoster operation has been the subject of numerous state and federal investigations and sanctions by the federal Occupational Safety and Health Commission, the U.S. Immigration and Customs Administration, the Maine Human Rights Commission, the federal Equal Employment Opportunity Commission and the Maine Department of Environmental Protection.
Nominee for No 2 USDA job defends organic past
Reuters - 4/1/2009.
By Christopher Doering – The Obama administration's nominee for the U.S. Agriculture Department's No. 2 job on Wednesday defended her work on organic food from Senate critics who questioned whether she could work with other farmers.
McDonalds agrees to pesticide hazard reduction program: working with potato growers, worldwide
Treehugger - 4/1/2009.
by John Laumer – Investor Environmental Health Network reports that "Responding to shareholder concerns, McDonald’s Corporation has agreed to formally survey and promote best practices in pesticide use reduction within its American potato supply chain." Because McDonalds is the USA's largest buyer of potatoes, a good outcome here will propagate to other growers supplying other customers.
Rural myth: you can’t eat healthful foods on a tight budget
Kennebec Journal - 4/1/2009.
By Meghan V. Malloy – If there's one urban myth Julie Omsberg wants to bust, it's how much it really costs to feed a family a healthful meal. "There is this belief out there that fresh fruit and vegetables are expensive, and that's just not true," Omsberg said. "You should be able to feed your family for under $100 (a week)." Omsberg was a presenter at Tuesday's annual Maine Nutrition Council Conference.
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Upcoming MOFGA Events

November 27–29 - ACORN Conference (Atlantic Canadian Organic Regional Network)

November 30 - Conservation Biological Control Short Course

December 1 - MOFGA's Common Ground Radio Show

December 7 - Kitchen Licensing Workshop

9 - MOFGA Day at the Maine Agricultural Trades Show

January 9-11 - Maine Agricultural Trades Show


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