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"A good farmer is nothing more nor less than a handy man with a sense of humus."
- E.B. White

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Joel and Annalisa Wild Miller
of Wild Miller Farm in Palermo

Know Your Organic Producers!

Joel and Annalisa Wild Miller of Wild Miller Farm in Palermo raise MOFGA-certified organic produce and hay, which they sell through their farm stand/credit-system CSA, wholesale accounts and at the Common Ground Country Fair. They farm with draft horses and say, "We believe that carefully executed and ecologically sound farming is an art, something we constantly strive for. Also that farming with draft animals is a craft, one that we try to improve upon every day." They are also raising their two young children on the farm. For more information, please visit
www.wildmillergardens.com. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
In Meat Tests, More Data Tying Human Illness To Farm Antibiotics
National Public Radio - 4/17/2013.
By Eliza Barclay - Are the antibiotics the livestock industry uses on animals responsible for antibiotic-resistant infections in people? Bacteria are notoriously hard to follow from farm to fork, but more pieces of the puzzle are coming together that suggest the answer is yes.
Grassroot-level innovations may hold the key to global challenges
The Guardian [UK] - 4/17/2013.
By Duncan Garde, Agustina Memoli and Paulina Polak - Low tech, grassroot-level innovations may hold the key to overcoming some of the resource challenges we face today; and we might be missing them.
Lighting a Spark on the High Plains
The New York Times - 4/17/2013.
Op-Ed by Mary Pipher - I grew up in Nebraska. My great-grandparents homesteaded here. Generally, Nebraskans are a polite, cautious people more interested in weather than politics, and in pie than causes. That is, until recently.
Sounding the SOS (Save our seafood)
Portland Press Herald - 4/17/2013.
By Meredith Goad - Steve and Michelle Corry, owners of Five Fifty-Five in Portland, participated in the Gulf of Maine Research Institute's Out of the Blue program last year, making it a point to place under-used fish from the Gulf of Maine on their menu to give overfished species a break.
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Seasonal Medicinal Herb Gardener at Avena Botanicals by Avena Botanicals: "Job Available at Avena Botanicals' Apothecary and Organic & Biodynamic Herb Garden in Rockport, Maine About the Company: ..."
Production Herb Garden Coordinator at Avena Botanicals by Avena Botanicals: "Job Available at Avena Botanicals' Apothecary and Organic & Biodynamic Herb Garden in Rockport, Maine About the Company: ..."
Wise Acres Farm is hiring! by Wise Acres Farm: "We are a MOFGA-certified organic produce farm located in Kenduskeag. We are hiring a full-time assistant farmer and part-time..."
Milkhouse hiring for full time creamery position by The Milkhouse: "The Milkhouse is a certified organic dairy farm and creamery started in South China in 2012. We relocated to our home farm in..."
Warehouse Help Wanted for April by The Maine Potato Lady: "We are looking for a warehouse worker for our busy seed potato mail order shipping season. The season begins March 20th and w..."

Upcoming MOFGA Events

February 2 - Informational meeting on Organic Certification - Damariscotta

February 7 - Informational meeting on Organic Certification - Bangor

February 9 - Informational meeting on Organic Certification - Norway

February 10 - Rural Maine's Next Economy

February 11 - Beginning Beekeeping Workshop

February 26-27 - Advanced Business Planning Workshop with Richard Wiswall

March 4 - Spring Growth Conference

March 11 - Organic Orcharding Workshop: Pruning

March 18 - Organic Orcharding Workshop: Renovating Old Trees

March 25 - Organic Orcharding Workshop: Pruning

March 25 - Organic Orcharding Workshop: Renovating Old Trees


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