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"You must be the change you wish to see in the world."
- Mahatma Gandhi

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and more opportunity for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

Gregory Bertoni and Kelsey Woods


Know Your Organic Producers!


Meet Gregory Bertoni and Kelsey Woods of A Good Start in Old Orchard Beach, a MOFGA-certified organic farm that produces seedlings. They sell at the Saco River Market. Keep up with A Good Start on Facebook. Please support MOFGA certified organic producers!

Search for local certified-organic products on MOFGACertification.org.

Organic and Sustainable Agriculture News
No-till farming is on the rise. That’s actually a big deal.
The Washington Post - 11/9/2013.
By Brad Plumer - Here's a fascinating trend in U.S. agriculture that's been going on for the past few decades. It's the dramatic rise ... of no-till farming.
Our GM Food Fears Aren't Irrational
Wall Street Journal - 11/8/2013.
By Andrew Kimbrell - Marc Van Montagu's "The Irrational Fear of GM Food" (op-ed, Oct. 23) is flawed from its first sentence. Genetically engineered (GE) crops have failed to deliver the promises Mr. Van Montagu cites as fact.
NH Committee Sends GMO Labeling Bill to Floor for Action
NOFA-New Hampshire - 11/8/2013.
HB660 passed the House subcommittee that had been exhaustively studying it since mid-August last week. The bill came up short yesterday when the Environment and Agriculture Committee vote occurred after only a single session of consideration, with 12 voting ‘against’, 8 voting ‘for.’ The popular amended GMO labeling bill now moves forward to the full House for a debate and vote in early 2014.
A farm-to-food-truck tale made in Maine
The Portland Phoenix - 11/7/2013.
By Kate McCarty - After years spent working in some of Portland’s finest restaurants, two chefs looking to open their own restaurant ultimately decided to start small. Now cooking out of a 26-foot mobile kitchen, Karl Deuben and Bill Leavy are serving a small, but distinctive menu using local and sometimes unusual ingredients.
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Upcoming MOFGA Events

September 1 - Farm Training Project Workshop – Seed Saving and Crop Diversity

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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