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"Tell me what you eat, and I will tell you what you are."
- Anthelme Brillat-Savarin

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Joel and Annalisa Wild Miller
of Wild Miller Farm in Palermo

Know Your Organic Producers!

Joel and Annalisa Wild Miller of Wild Miller Farm in Palermo raise MOFGA-certified organic produce and hay, which they sell through their farm stand/credit-system CSA, wholesale accounts and at the Common Ground Country Fair. They farm with draft horses and say, "We believe that carefully executed and ecologically sound farming is an art, something we constantly strive for. Also that farming with draft animals is a craft, one that we try to improve upon every day." They are also raising their two young children on the farm. For more information, please visit
www.wildmillergardens.com. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Community Supported Agriculture: A slice of harvest pie
Village Soup - 3/8/2009.
A growing number of enthusiastic eaters are seeking locally and sustainably grown vegetables, fruits, meats and dairy products from the farmlands of Maine, and over 120 Maine farms are offering shares of their harvest to consumers throughout our state.
Journey of a flower
The Boston Globe - 3/8/2009.
By Kevin Alexander – This is, indeed, a story about a flower. Several stems of white lilac, to be specific. And how these lilacs, over the course of a couple of days, went from a greenhouse in the Netherlands to a tabletop in Charlestown.
Itching for spring?
Maine Sunday Telegram - 3/8/2009.
By Ray Routhier – The theme of this year's Portland Flower Show – "From the Mountains to the Sea"– may also be a good description of people attending the event. That's because the Portland Flower Show will have no real regional competition.
Espousing the benefits of biochar
Bangor Daily News - 3/7/2009.
By Reeser Manley – Like most of us, Eastport resident George Hoche waits for the thaw. Waiting, he thinks about his vegetable garden and his greenhouse. George also thinks about firing up a self-made oil-drum furnace that now stands buried under ice and snow across the driveway in front of his home. He is eager to make more biochar.
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December 2016
  

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Upcoming MOFGA Events

December 5 - 2016 Farmland Access Conference

December 8 - Kitchen Licensing Workshop

December 11 - Medicinal Mead Making

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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