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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Beautiful Bowls, Savory Soup, Friends

With music by Gray Parrot

MOFGA-El Salvador Sistering Committee Empty Bowl Supper

Want to buy a handsome, Maine-made bowl and support the MOFGA-El Salvador Sistering Committee's work – all for just $15 ($35 maximum for families)? Come to the committee's 17th annual Empty Bowl Supper on Saturday, April 28, at 6 p.m. at the Unitarian Universalist Church in Belfast.

Please join us for delicious soups, breads donated by the Back 40 Bakehouse, desserts and to socialize. Enjoy live music by Gray Parrot of Hancock, Maine, and take home a beautiful bowl, handcrafted and donated by a Maine potter. For more information, please call MOFGA. Tickets will be available at the door.

More about the MOFGA El Salvador Sistering Committee

Organic and Sustainable Agriculture News
Welcome to Maine, Sunshine State of the North
Kennebec Journal - 2/3/2012.
By Denis Thoet – y my count, Maine has more sunny and partly sunny days per year than any other New England state. In the four years since 2008, Maine (at least here at Long Meadow Farm) has averaged 205 sunny days, with a high of 241 in 2011 and a low of 184 in 2009. By contrast, Nashua, N.H., averages 201; Burlington, Vt., 159, and Springfield, Mass., 134.
Open-market sustainability
Solutions - 2/2/2012.
By Patrick Doherty – America has a pathway for leading a transition to global sustainability marked by widespread economic success and a reduction in strategic threats and friction. Pent-up demand and stranded capital can underwrite the economic engine of open-market sustainability, shifting from sprawl to smart growth, from industrial to regenerative agriculture, and from taxing income to taxing waste.
The hub: a promising experiment in food processing for small farms
The Atlantic - 2/2/2012.
By Barry Estabrook – Take pity on male baby goats. Their sisters look forward to long lives providing milk for cheese or fiber for yarn. But for most goatherds in this country, bucklings, as the little fellows are called, are inconvenient byproducts. With no infrastructure for the processing and distribution of their meat, many young bucks are simply euthanized and their carcasses discarded.
Protein: the lay of the lamb
Grist - 2/2/2012.
By Twilight Greenaway – When it comes to carbon emissions, lamb is said to be the worst possible thing to eat. They’re small, gassy animals that spend most of their lives on pasture. Wait, what’s that last part? Yes, some of the animals who seem to spend the least time in concentrated animal feeding operations (CAFOs) – a good thing, as far as I’m concerned – also have the largest carbon hoofprints.
Current  Archive    Page: ... 21 22


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Upcoming MOFGA Events

April 28 - Maine School Garden Day

April 28 - Grafting Fruit Trees

April 28 - Empty Bowl Supper hosted by the MOFGA El Salvador Sistering Committee

May 6 - Grow it Green: Plantings for your home garden

May 12 - Organic Orcharding Workshop: Top Grafting Fruit Trees


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