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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Organic Orcharding Workshop: Bud Grafting

Saturday, August 6

North Branch Farm, Monroe, Maine
Fee: $50 non-members; $45 Student/Apprentice; $35 members; Journeypersons free
Information

Bud grafting is a great way to start your own fruit trees as well as many ornamentals. "Budding" uses individual buds from this year’s new growth to graft onto rootstock already set in the nursery. The workshop will be taught by Seth Yentes at North Branch Farm. Seth grafts thousands of trees every year. All the major tree fruit species will be covered. MOFGA will supply the buds and the rootstock. Participants should bring their own knives as well as a bag lunch.

 

Organic and Sustainable Agriculture News
Organic Production Enhances Milk Nutritional Quality by Shifting Fatty Acid Composition
PLOS One - 12/9/2013.
By Charles Benbrook et al. - We report results of the first large-scale, nationwide study of fatty acids in U.S. organic and conventional milk. Averaged over 12 months, organic milk contained 25% less ω-6 fatty acids and 62% more ω-3 fatty acids than conventional milk, yielding a 2.5-fold higher ω-6/ω-3 ratio in conventional compared to organic milk (5.77 vs. 2.28).
Landmark legal case will probe the link between Parkinson's disease and insecticide sprays used on long-haul flights
Herald Sun (Melbourne) - 12/9/2013.
By Matthew Benns - Long-haul flight attendants who have been forced to spray insecticide through aircraft cabins every time they landed in Australia fear the chemicals may have given them Parkinson's disease.
Preventing GMO Contamination in Your Open-Pollinated Corn
Seed Savers Exchange - 12/9/2013.
By Tor Janson and Steve Carlson - “The main lesson here is that if you are saving corn seed in the corn belt, it is extremely difficult to prevent GMO cross-pollination without doing hand-pollination.”
Maine food production model
The Maine Campus - 12/8/2013.
By Cameron Paquette - Community and local food systems were the focus at the first Maine Food Summit at Wells Conference Center on Friday. In a state where 24.1 percent of children under the age of 16 live in a food insecure household, obtaining sustainable food security in the aging state of Maine was an important topic for speakers at the summit.
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Upcoming MOFGA Events

July 1 - MOFGA's Common Ground Call-In Radio Show

July 6 - Farm Training Project Workshop: Farming with Horses

July 7 - Poultry Processing Workshop

July 12 - Cover Crop Management Walk

July 14 - Farm Training Project Workshop: Ecological Weed Management

July 20 - Farm Training Project Workshop: Creative & Collaborative Marketing

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

July 30 - Women and Our Woods Workshop

September 23-25 - Common Ground Country Fair


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