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"We need to wean the American food system off its heavy 20th-century diet of fossil fuel and put it back on a diet of contemporary sunshine."
- Michael Pollan
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Seed Swap & Scion Exchange
Sunday, March 29, 2015
10 a.m. to 3 p.m.
MOFGA's Common Ground Education Center, Unity
FREE, no registration required

For gardeners and orchardists, it's the most wonderful flea market in the world. Not only that – most of the best stuff is free! MOFGA, the Maine Tree Crop Alliance, and Fedco will once again host the Seed Swap and Scionwood Exchange at MOFGA’s Common Ground Exhibition Hall in Unity. Please bring any seeds, scionwood or cuttings you have to share freely with others. In recent years we have given away scionwood from well over 200 fruit varieties. These contributions make the day a success. We'll supply labels, tape and markers, and we’ll be selling T-shirts, books, grafting supplies and rootstock. Admission is free. More details.

 

Organic and Sustainable Agriculture News
Tag, We’re It
The New York Times - 3/10/2009.
Op-Ed by Shannon Hayes – AT first glance, the plan by the federal Department of Agriculture to battle disease among farm animals is a technological marvel: we farmers tag every head of livestock in the country with ID chips and the department electronically tracks the animals’ whereabouts.
Not milk: the ingredient behind the dairy crisis
Ethicurean - 3/10/2009.
by Elanor – It’s interesting that at the moment demand was supposedly crashing hard - the last quarter of 2008 - U.S. dairy imports rose by more than 15% over the previous three quarters. If no one in the U.S. wanted milk, then why did companies increase their spending by nearly $120 million last fall to bring it in from abroad?
The good food revolution
Common Dreams - 3/9/2009.
By Claire Hope Cummings – The island of Kaua‘i is one of the most beautiful and fragile places on earth. From above, it looks like a vibrant green flower, lush and pulsing with life, floating in the middle of the Pacific Ocean. But there is another side to life on this island, one that visitors rarely see.
Creative food economy emerges in Ontario
Treehugger - 3/9/2009.
By Jeff Nield – New models for food system are continually emerging. Martin Prosperity Institute recently published a report on one of these models, From Kraft to Craft: innovation and creativity in Ontario’s Food Economy. At the core of the report is the concept of a "creative food economy."
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Upcoming MOFGA Events

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 8 - Film presented by MOFGA’s Green Cemetery Committee

March 12 - Growing Tomatoes in a High Tunnel

March 14 - MOFGA’s Organic Orcharding Workshop: Pruning

March 14 - Growing Issues: Urban Agriculture

March 18 - Hancock County Grower Meeting

March 18 and 25 - Organic Farming: Principles and Practices

March 21 - 21st Annual Rural Living Day

March 21 - MOFGA’s Organic Orcharding Workshop: Renovating Old Trees

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting


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