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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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The 2015 Fair Posters are Here!

This year's Fair poster is available for $10 (plus $4 postage). Order online or call the MOFGA office at 207-568-4142.

The 2015 Fair poster portrays a goat chewing on a green manure crop with a native pollinator in the background. The artist, Arika von Edler, has been working on organic farms in Maine for 10 years and is currently in San Francisco working on her master’s degree. Her art highlights land stewardship through cover cropping, rotational grazing of livestock and supporting native pollinators. These topics and more will be featured at this year’s Fair on September 25, 26 and 27.

 

Organic and Sustainable Agriculture News
Risk, bacteria, and the tragedy of food-safety reform (updated)
Grist - 11/29/2010.
By Tom Philpott – After all the back-and-forth in our recent – and, if I may say, extremely informative – Food Fight debate on S. 510, I hold to the same opinion I expressed at first: that S. 510 represents a small step in the right direction, so long as it doesn't crush the alternative food systems that are emerging to challenge Big Food.
Wikileaks: State Department wants intel on African acceptance of GMOs
Grist - 11/29/2010.
By Tom Laskawy – The Wikileaks release of U.S. State Department classified diplomatic cables may be problematic, but it has been quite a trove of information on the workings of our diplomatic corps. For the most part, the dump has confirmed things that we already knew about U.S. policy – and that seems to be the case regarding the one mention of agricultural policy in these thousands of emails and documents to which I was alerted.
Odor improving at HerbKomp facility
Kennebec Journal - 11/28/2010.
Clinton – A stinky problem that had become a public nuisance is now being fixed at the HerbKomp facility on Route 100, state officials say. Most of the smelly odors had been created at the composting operation by seafood – shellfish parts, animal bones and lobster-claw rubber bands – that had been scattered around and not properly covered, according to inspections by the state Department of Agriculture.
‘There is food all over the place’
Maine Sunday Telegram - 11/28/2010.
By Beth Quimby – Farmer Denis Thoet has packed his root cellar with beets, potatoes and carrots and filled a storage room in his house with garlic, onions and squash. His freezer is stuffed with the leftovers from the food he grows for 69 households that each bought a share of this year's harvest.
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Upcoming MOFGA Events

February 6 - MOFGA’s Common Ground radio show

February 16-17 - Advanced Business Planning Workshop

February 24 - Pesticide Applicator Training and Exam Workshop

February 25 - An Introduction to Unity Food Hub

February 27 - Community Supported Agriculture (CSA) Fair in Augusta

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - Community Supported Agriculture (CSA) Fair in Portland

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 18 and 25 - Organic Farming: Principles and Practices


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