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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Ivelisse Rivera of Darthia Farm in Gouldsboro

Know Your Organic Producers!

Meet Ivelisse Rivera, farm manager at MOFGA certified organic Darthia Farm in Gouldsboro. Darthia Farm is owned by Cynthia and Bill Thayer, who, with their family, hire help and MOFGA apprentices, raise produce, herbs and livestock and sell their produce, fiber products, and jams, jellies and other goods from their commercial kitchen at their farm store, at farmers’ markets, through their CSA and through their catalog.

Please support MOFGA certified organic farmers and producers!

Search for MOFGA certified organic food

Organic and Sustainable Agriculture News
Agriculture and food production contribute up to 29 percent of global greenhouse gases
Science Daily - 10/30/2012.
Feeding the world releases up to 17,000 megatonnes of carbon dioxide into the atmosphere annually, according to a new analysis released October 30 by the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
Bill Green interviews Russell Libby
WCSH6.com - 10/27/2012.
Video: Our interview this week is with Russell Libby who has been the Executive Director of the Maine Organic Farmers and Gardeners Association for nigh on to twenty years.
Corn maze: there is no ‘simple fix’ for commodity farming
Grist - 10/26/2012.
By Tom Laskawy – I’ve been thinking lately about monoculture. It’s a term that’s familiar to those interested in food and agriculture and typically refers to the reliance on vast plantings of a single crop, such as corn or soy. But monoculture isn’t just about what you plant. It’s also about how you plant and what you use to keep your plants alive.
Organic food purchases driven by altruistic focus
Food Navigator News - 10/25/2012.
By Nathan Gray – Marketing efforts for organic foods should put more focus on altruistic aspects such as the environmental and animal welfare aspects if they are to have sustained growth in the sector, say researchers.
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MidCoast Farm For Rent by Second Draught Farm: "28 Acre farm for rent in farm-friendly Washington, Maine. Approximately 12 open acres suitable for vegetables or grazing. P..."
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Upcoming MOFGA Events

February 27 - Community Supported Agriculture (CSA) Fair in Augusta

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - Community Supported Agriculture (CSA) Fair in Portland

March 1 - Community Supported Agriculture (CSA) Fair in Belfast

March 1 - Community Supported Agriculture (CSA) Fair in Hallowell

March 1 - Community Supported Agriculture (CSA) Fair in Bangor

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 12 - Growing Tomatoes in a High Tunnel

March 14 - MOFGA’s Organic Orcharding Workshop: Pruning

March 14 - Growing Issues: Urban Agriculture

March 18 - Hancock County Grower Meeting

March 18 and 25 - Organic Farming: Principles and Practices

March 21 - 21st Annual Rural Living Day

March 21 - MOFGA’s Organic Orcharding Workshop: Renovating Old Trees

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting


See the full calendar ...

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