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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, Maine


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Ivelisse Rivera of Darthia Farm in Gouldsboro

Know Your Organic Producers!

Meet Ivelisse Rivera, farm manager at MOFGA certified organic Darthia Farm in Gouldsboro. Darthia Farm is owned by Cynthia and Bill Thayer, who, with their family, hired help and MOFGA apprentices, raise produce, herbs and livestock and sell their produce, fiber products, and jams, jellies and other goods from their commercial kitchen at their farm store, at farmers' markets, through their CSA and through their catalog.

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Organic and Sustainable Agriculture News
Back to their roots
The Daily - 7/30/2012.
By Chavie Lieber – They see themselves as innovators, much like their 20-something contemporaries who have flocked to Silicon Valley to change the world. But this group is venturing to a different field — literally. Enthusiasm for agriculture is surging among a new generation of younger people who are choosing careers tending to the land.
Nothing small about it: microloans give new farmers a needed boost
Grist - 7/30/2012.
By Rachel Cernansky – Nelida Martinez started selling vegetables from her community garden to help pay for her son’s treatment for leukemia, and then got hooked up with Viva Farms, a farm incubator program in Washington state’s Skagit Valley that helped her access land she could farm as if it were her own.
Chronic drought will become new normal across parts of US
Treehugger - 7/30/2012.
Mat McDermott – Scientists writing in Nature Geoscience have made a rather grim forecast for the coming century: The chronic drought conditions that hit the western US from 2000-2004, the strongest in 800 years, will become normal conditions.
Study: Will better feed for cows yield healthier milk?
Maine Public Broadcasting - 7/30/2012.
Jennifer Mitchell – A new study, funded by the federal government, is looking at the connection between what cows eat and the quality of milk they produce. With rising concerns over heart disease and high cholesterol, some members of the dairy industry are looking to the $3 million USDA study to help farmers make a healthier form of milkfat.
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Upcoming MOFGA Events

May 26 - Farm Training Project Workshop, Starting with the Soil: Sustainable Soil Management

May 27 - Farm Training Project Workshop, Starting with the Soil: Sustainable Soil Management

June 3 - Farm Training Project Workshop – So You Wanna Work with Steel?

June 8 - Farm Training Project Workshop – Ecological Pest Control

June 10 - Pasture and Forage Management Workshop

June 13 - Farm & Homestead Day at MOFGA

June 16 - Farm Training Project Workshop – Ecological Weed Management

June 17 - Farm Training Project Workshop – Ecological Weed Management

June 17 - Pasture and Forage Management workshop

June 23 - Farm Training Project Workshop – Creative and Collaborative Marketing

June 24 - Farm Training Project Workshop – Creative and Collaborative Marketing


SEE THE FULL CALENDAR

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