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MOFGA

PO Box 170
294 Crosby Brook Road
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

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Organic and Sustainable Agriculture News
Once-stable food prices jump
Maine Sunday Telegram - 5/29/2011.
By Beth Quimby – Freeport: Jody Bennett said about the only food she buys at a supermarket these days is coffee. The Freeport resident is raising her own beef and growing her own vegetables, instead of purchasing such items in the store.
Ocean acidification is latest manifestation of global warming
The Guardian [UK] - 5/29/2011.
By Robin McKie – By the middle of the century there will probably be only a few pockets of coral left, in the North Sea and the Pacific. Millions of species of marine life will be wiped out.
Lincoln officials to revisit regulations on animal ownership
Bangor Daily News - 5/28/2011.
By Nick Sambides Jr. – Lincoln: Chickens. Ruth Birtz, the town code enforcement supervisor, has had to tell about 15 people, mostly downtown residents, that they cannot keep chickens on their properties due to a town planning regulation that allows only one nonpet animal per every 2 acres of property.
Mushroom certification good for business
Kennebec Journal - 5/27/2011.
Letter by David Spahr – George Smith ("Maine has a mushrooming problem at the State House," May 11) has facts and the issues wrong. I am a member of the task force on mushroom certification and the Maine Mycological Association. Smith incorrectly stated all foragers need certification; only foragers selling to restaurants and other venues that sell to the public would need certification.
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May 28 - Conservation Farm Tour

June 15 - Farm & Homestead Day at MOFGA

June 30 - Deadline for applications to MOFGA Certification Services LLC for organic crop certification


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