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"One hears a lot about the rules of good husbandry; there is only one — leave the land far better than you found it."
- George Henderson, The Farming Ladder
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Rani and Jack Howe

Know Your Organic Producers!

Meet Rani and Jack Howe of Skyscraper Hill Farm in Brooks. This MOFGA certified organic farm raises Christmas trees, sold from the farm and through the Marsh River Co-op and the Belfast Co-op. Rani also cultivates beautiful herb gardens, which will be on the Belfast Garden Club Tour next summer. You can contact the Howes at jack.howe@gmail.com.

Organic and Sustainable Agriculture News
Public market idea growing again
Portland Press Herald - 5/28/2009.
By Beth Quimby – The concept of a public market where people can shop and meet appears to be alive and well in Portland, even though several such places have come and gone over the years. After months of planning, the owners of the Public Market House, at 28 Monument Square, are moving ahead with an expansion that will include new shops and public eating areas. Construction is scheduled to begin within days. The owners say their businesses have grown every year since they moved three years ago from the former Portland Public Market, despite the sour economic climate.
Deadly salmonella: frozen food’s newest ingredient
Alternet - 5/28/2009.
By Jim Hightower – Out in Arizona, an old tombstone bears an epitaph for a young gunslinger: "I was expecting this/But not so soon." Gunslinging, of course, is a high-risk business. But today, some of us can expect to have the following marker on our graves: "Here lies a guy/Killed by a pot pie." America's pot-pie threat lurks in an ingredient that today's producers of frozen foods don't list on their packages: salmonella.
Wendell Berry and Community Farm Alliance protest NAIS in Kentucky
Organic Consumers - 5/27/2009.
By Stephen Bartlett – It is not everyday you get the opportunity to garner good free press while speaking out forcefully in a broad alliance against the follies of a hijacked department of the government, in this case the U.S. Department of Agriculture! But Friday, May 22 was just such a day for the Community Farm Alliance (CFA) and their allies in Kentucky, Ohio and Indiana.
Fiddlehead fever: catch it while you can
Portland Press Herald - 5/27/2009.
By Brooke Dojny – Fiddlehead ferns are the first green vegetable of spring and thus are one of Maine's best loved seasonal harbingers. The fact that they are gathered by foragers somehow only adds to their mystique.
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