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"The act of putting into your mouth what the earth has grown is perhaps your most direct interaction with the earth."
- Frances Moore Lappé
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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Instructor Richard Wiswall is the owner/operator of Cate Farm in Vermont and author of "The Organic Farmer’s Business Handbook."

Advanced Business Planning Workshop with Richard Wiswall
February 21 & 22, 2016
MOFGA's Common Ground Education Center in Unity
$100 per person; $135 for two people from the same farm

This one-and-a-half day workshop is designed to help both established and beginning farmers and is best suited for those with at least one year of farm production data or similar experience.
The workshop covers the following topics:
Planning for Profit
Making a Profit on YOUR farm
Enterprise Analysis
Marketing
Recordkeeping Strategiesg

Creating Production Efficiencies

 

Organic and Sustainable Agriculture News
New York, Delaware oppose Maine plan to loosen smog rules
Portland Press Herald - 10/22/2013.
By Colin Woodard - Augusta: Delaware and New York are opposing Maine’s proposal to loosen its anti-smog regulations, claiming it violates federal law and undermines efforts to reduce ozone and other air pollution in eastern states.
Natural/Organic Brands No Longer Hiding Behind Lobbying Organization
The Cornucopia Institute - 10/22/2013.
Proposition I-522, a citizen’s initiative on the November 5 ballot in Washington state that would mandate clear labeling of genetically engineered (GE) ingredients on food packages, has become the most expensive initiative campaign in the state’s history. The high-priced battleground is pitting consumer and farmer advocates against multi-billion-dollar agribusiness corporations.
Less Corn, More Fruits and Vegetables Would Benefit U.S. Farmers, Consumers and Rural Communities
Union of Concerned Scientists - 10/22/2013.
If farm policies helped Americans choose healthier foods, U.S. farmers would grow them, bringing a host of benefits to farm country, according to a report by the Union of Concerned Scientists (UCS). “The Healthy Farmland Diet: How Growing Less Corn Would Improve Our Health and Help America’s Heartland” is a first-of-its-kind report that uses economic modeling to estimate the impacts of dietary shifts on farm production.
Now This Is Natural Food
The New York Times - 10/22/2013.
By Mark Bittman - A few weeks ago at the annual Prairie Festival in Salina, Kan. – a celebration, essentially, of true sustainability – I sat down with Wes Jackson to drink rich beer and eat delicious, chewy bread made from the perennial grain Kernza. The Kernza we ate was cultivated at the Land Institute, the festival’s sponsor and the organization Jackson founded here 37 years ago.
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2016 Belfast CSA+CSF Fair by Belfast Co-op: "The community is invited to the annual Community Supported Agriculture (CSA) and Community Supported Fisheries (CSF) Fair in ..."
Growing Rice in Maine Event - Belfast Library. March 1 by Ben Rooney: "On Tuesday, March 1 at 6:30pm in the Belfast Free Library, there will be a free presentation with Ben Rooney about growing ri..."
Midcoast Seasonal Housing Wanted by Nate and Sarah Haven: "We're farmers looking for housing for the upcoming season. We'll be moving to the area at the beginning of April. We're open ..."
Looking for 1/2 acre tillable for cutflowers - Portland Area by Matt Greaney: "Hi! I'm looking for some space to grow cutflowers this season near Portland. Tillable, access to water and full sun is idea..."

 

Upcoming MOFGA Events

February 21 & 22 - Advanced Business Planning Workshop

February 23 - Central Maine Organic Grower Meeting

February 25 - Southern Maine Organic Grower Meeting

February 27 - Growing Vegetables in Maine

March 5 - MOFGA's Spring Growth Conference: Soils

March 12 - Organic Orcharding Workshop: Pruning

March 16-17 - Northeast Pasture Consortium

March 19 - Maine Grass Farmers Conference

March 20 - Seed Swap & Scion Exchange

March 23 - Maine Grain Conference: Post-Harvest Handling

April 6 - Grow Your Own Organic Garden Classes

April 15-16 - 34th National Pesticide Forum: Cultivating Community and Environmental Health


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