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"The nation that destroys its soil destroys itself."
- Franklin D. Roosevelt

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Common Ground
Country Fair

September 23, 24 & 25, 2016

Gates open at 9:00 am each day.

Vendors open until 6:00 on Friday and Saturday, 5:00 on Sunday.

Fair information

Organic and Sustainable Agriculture News
New York, Delaware oppose Maine plan to loosen smog rules
Portland Press Herald - 10/22/2013.
By Colin Woodard - Augusta: Delaware and New York are opposing Maine’s proposal to loosen its anti-smog regulations, claiming it violates federal law and undermines efforts to reduce ozone and other air pollution in eastern states.
Natural/Organic Brands No Longer Hiding Behind Lobbying Organization
The Cornucopia Institute - 10/22/2013.
Proposition I-522, a citizen’s initiative on the November 5 ballot in Washington state that would mandate clear labeling of genetically engineered (GE) ingredients on food packages, has become the most expensive initiative campaign in the state’s history. The high-priced battleground is pitting consumer and farmer advocates against multi-billion-dollar agribusiness corporations.
Less Corn, More Fruits and Vegetables Would Benefit U.S. Farmers, Consumers and Rural Communities
Union of Concerned Scientists - 10/22/2013.
If farm policies helped Americans choose healthier foods, U.S. farmers would grow them, bringing a host of benefits to farm country, according to a report by the Union of Concerned Scientists (UCS). “The Healthy Farmland Diet: How Growing Less Corn Would Improve Our Health and Help America’s Heartland” is a first-of-its-kind report that uses economic modeling to estimate the impacts of dietary shifts on farm production.
Now This Is Natural Food
The New York Times - 10/22/2013.
By Mark Bittman - A few weeks ago at the annual Prairie Festival in Salina, Kan. – a celebration, essentially, of true sustainability – I sat down with Wes Jackson to drink rich beer and eat delicious, chewy bread made from the perennial grain Kernza. The Kernza we ate was cultivated at the Land Institute, the festival’s sponsor and the organization Jackson founded here 37 years ago.
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Upcoming MOFGA Events

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

July 30 - Women and Our Woods Workshop

August 6 - Organic Orcharding Workshop: Bud Grafting

August 10 - Farm Training Project Workshop: Ecological Pest Management

August 15-16, 22-23 - Maine Accreditation Course in Organic Land Care

August 17 - Conservation Practices on a Diversified Farm

August 20-21 - Maine Axe and Saw Meet Up

September 23-25 - Common Ground Country Fair


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