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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Thank you for another wonderful Fair!

Organic and Sustainable Agriculture News
How local can you grow?
Maine Sunday Telegram - 8/2/2009.
By Ray Routhier – Beth Richardson started with a small vegetable garden, and quickly found she really liked the idea of growing some of her family's food. As her children grew and used the backyard less over the years, she decided to branch into other kinds of food producing, such as growing fruit trees, raising chickens and keeping bees for honey. She took classes from the University of Maine Cooperative Extension, read books and asked local farmers questions. Today, Richardson's pantry is filled with jams, preserves, potatoes, eggs, beans, honey and lots of other food she produced with her own hands, on her own soil. On Saturday, she'll open her backyard to people who want to see how she does it.
Friend in knead: a friend indeed
Kennebec Journal - 8/2/2009.
By Doug Harlow – Skowhegan: Scott Barden and his wife, Cate Conway, of Maine Wood Heat Co. in Norridgewock, already had cranked up their wood-fired oven, baking pita bread Saturday, when they got a visit from Michael Scholz of Albion. Scholz, a baker, wheat grower and partner in the Somerset Grist Mill at the former Somerset County jail, had just what the bakers needed – locally grown wheat that could be milled into flour right there.
In a cramped garage in Maine, they’re making a better butter
Boston Globe - 8/2/2009.
By Jenn Abelson – When most of his neighbors are asleep, Dan Patry shuffles into his garage at 1 a.m., wearing a hair net and elbow-length rubber gloves, navigating through a maze of stainless pipes, tanks, and trays. Where most people keep their cars, Patry churns out some of the world’s best butter, and he has the award to prove it. Patry’s brand, Kate’s Homemade Butter, took top prize last fall at the World Dairy Expo - the Oscars of the dairy industry.
Out of the kitchen, onto the couch
The New York Times - 8/2/2009.
By Michael Pollan – I was only 8 when “The French Chef” first appeared on American television in 1963, but it didn’t take long for me to realize that this Julia Child had improved the quality of life around our house.
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Organic vegetable farm seeking to hire salaried position starting 2015 -- Apply now! by Ripley Farm: "Ripley Farm is seeking a hard-working, committed person for an Assistant Farmer position beginning spring 2015 on our five ac..."
Fledgling Farm Collective Seeking Winter Housemate and Possible Collective Member! by Sonia Acevedo: "We are three adults, one baby, and a slew of pets and farm animals living on a ten acre farmstead in East Madison near Wesser..."
Fledgling Farm Collective Seeking Winter Housemate and Possible Collective Member! by Sonia Acevedo: "Fledgling Farm Collective Seeking Winter Housemate and Possible Collective Member! We are three adults, one baby, and a s..."
Passive Solar Homestead for sale on 21 acres by Tracey: "This beautiful, energy efficient homestead is nestled on 21 acres of gardens, woods, and wetlands. The price is $124.9 K. It ..."
An Evening with John Bunker: Apples, Cider & Mead by Maine Audubon: "As part of our annual Apple Day celebration, we are pleased to present John Bunker, author of Not so Far from the Tree: A Bri..."

Upcoming MOFGA Events

September 27 - Beyond Hunger: Communities of Change

October 3 - MOFGA’s Common Ground radio show

October 5 - Herb Blending Day

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 14 - Mainstreaming Local Food To Institutions

October 25 - Great Maine Apple Day

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 15 - Farm Cooperative Design Day

November 20 - Introduction to Low-Impact Forestry

November 21 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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