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"When we eat from the industrial-food system, we are eating oil and spewing greenhouse gases."
- Michael Pollan

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Organic Farming:
Principles and Practice


Tuesday, May 24 and
Wednesday, May 25
MOFGA's Common Ground Education Center, Unity

Free for MOFGA apprentices (registration required); MOFGA members $75; all other registrants $100 per day or $150 for both days

This is a two-day immersion course (free for MOFGA apprentices) open to any participants interested in learning the fundamental principles and practices of organic farming.

Join specialists from MOFGA's Agricultural Services Department and a panel of organic farmers for a two-day introductory course in organic farming. Register for either or both days. Lunch will be provided.

More information

Organic and Sustainable Agriculture News
One ag-gag bill is dead in California, another is approved in Tennessee
Grist - 4/18/2013.
By John Upton - A California state lawmaker withdrew a bill Wednesday that would have prevented animal activists from documenting systematic cruelty inflicted upon farm animals. But there was grimmer news today out of Tennessee, where a similar bill was approved by the state House by a single vote. The ag-gag bill will now go to the desk of Gov. Bill Haslam (R), who is expected to sign it.
BPA levels in fetal livers higher than adult exposures
Environmental Health News - 4/18/2013.
Synopsis by Virginia T. Guidry and Wendy Hessler - A new study shows bisphenol A can cross the placenta and get into the developing livers of fetuses. Even more importantly, 80 percent of the BPA measured in the fetal livers was the more active type of BPA - free BPA - which is thought to cause health effects.
Accolades from Bon Appetit, Travel & Leisure, for North Haven’s Nebo Lodge
Bangor Daily News - 4/18/2013.
By Emily Burnham - The praise keeps piling up for Nebo Lodge, the inn and restaurant on the Penobscot Bay island of North Haven. Last summer Food & Wine magazine named Nebo Lodge chef Amanda Hallowell as one of its best new chefs. This month, two separate magazines have lauded the island eatery and hotel for its food and overall experience.
Controversial bill allowing dragging for lobsters supported by Maine regulators
Bangor Daily News - 4/18/2013.
By Bill Trotter - Though a similar proposal was roundly rejected in 2007, a bill that would allow lobsters caught in drag nets to be kept and sold in Maine is back before the Legislature. Like the last time around, there is strong opposition from Maine lobster fishermen against the bill. Unlike 2007, however, the Maine Department of Marine Resources supports the proposal.
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Upcoming MOFGA Events

May 6 - MOFGA's Common Ground Call-In Radio Show

May 12 - Slow Money Maine Gathering in Gardiner

May 21-22 - Chainsaw Safety Level 1 for Women at Hidden Valley Nature Center

May 24-25 - Organic Farming: Principles and Practices


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