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PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

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294 Crosby Brook Road, Unity, ME



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Put Your Hoe Down – A Raucous Square Dance Party in Celebration of Maine Farmers

Saturday, July 26, 8 p.m., at Topsham Grange, Topsham
Vermont Dance Caller Will Mentor and Old Time Fiddle Tunes by Sassafras Stomp

This is a celebration for all the alumni of MOFGA's farm apprenticeship program, for apprentice host farms and for current and future apprentices!

All are welcome to join the fun! Sliding scale admission $5-$20, to benefit MOFGA's new farmer programs.


Organic and Sustainable Agriculture News
Online farmers' market opens
Lewiston-Auburn Sun Journal - 4/8/2009.
The opening of the online Western Maine Market connecting local farmers and producers with customers went well, said Tricia Cook of the Western Mountains Alliance.
Pesticides blamed for some childhood brain cancers
Organic Consumers - 4/8/2009.
By Heather Hamlin, Environmental Health News – Little is known conclusively about what causes brain cancer in children, but research studies are consistently finding links to prebirth pesticide exposure. A new study finds that children who live in homes where their parents use pesticides are twice as likely to develop brain cancer versus those that live in residences in which no pesticides are used. Herbicide use appeared to cause a particularly elevated risk for a certain type of cancer.
The real Monsanto food bill: S384, The Global Food Security Act
Grassroots Netroots Alliance - 4/7/2009.
From Jill Richardson, La Vida Locovore – Bill to Mandate GMO Research for Africa and South Asia Passes Unanimously: On March 31, 2009, the Senate Foreign Relations Committee unanimously approved S.384 The Global Food Security Act of 2009, which was sponsored by Dick Lugar (R-IN), Dick Durbin (D-IL), Tom Harkin (D-IA), Susan Collins (R-ME), and Bob Casey (D-PA).
Amid a sea of troubles, ethanol now has an antibiotics problem
Grist - 4/7/2009.
By Tom Philpott – One of the many supreme ironies of corn-based ethanol as “green” fuel is that it relies on the existence of [confined animal feedlot operations] – CAFOs, one of the most ecologically damaging industrial processes in the United States. Now comes information that has trickled out before: the ethanol process relies on copious doses of antibiotics to control the fermentation process – and distillers grains carry heavy traces of them into feedlot rations.
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Upcoming MOFGA Events

July 24-25 - Maine Grain Alliance Kneading Conference

July 26 - Maine Artisan Bread Fair

July 27 - Farms & Gardens to Visit

July 26 - Put Your Hoe Down - A Raucous Square Dance Party in Celebration of Maine Farmers

July 29 - Farm Training Project workshop: Avena Botanicals

July 30 - Waldo Organic Growers potluck and program

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


See the full calendar ...

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