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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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MOFGA's Nose to Tail Pork Processing Workshop


Nose to Tail
Pork Processing Workshop


Saturday to Monday - October 8 to 10, 2016
MOFGA's Common Ground Education Center
8:30 a.m. to 4 p.m.
Food provided.

Registration now open

Sustainable agriculture doesn’t end at harvest. Efficient use of every crop component is an important part of sustainable production. This hands-on workshop will demonstrate how you can get the most and the best out of an organic, pasture-raised pig, from slaughter to sausage, using every part but the squeal.

Organic and Sustainable Agriculture News
Our co-owned future
Yes! - 3/2/2012.
By Gar Alperovitz – The explosive force of Occupy Wall Street – and more than a thousand other local efforts—offers hope that a movement committed to long-term change might one day achieve a fundamental transformation of the American political-economic system. Quietly, a different kind of progressive change is emerging, one that involves a transformation in institutional structures and power, a process one could call “evolutionary reconstruction.”
Maine gardeners, growers asked to help feed the hungry
Bangor Daily News - 3/2/2012.
By Kathryn Olmstead – Maine is the most food-insecure state in New England – ninth in the nation. That means one in five children under the age of 16 in this state lives in a household uncertain of having, or unable to acquire, enough nutritious food for all its members.
Small farmers create jobs. Here’s why
Treehugger - 3/2/2012.
By Sami Grover – Yesterday I referenced the incredible job creating potential of local foods, using it as a starting point to rant against the nonsense accusations of elitism that are often leveled at the locavore foodie crowd. Those musings went off on some tangents, covering everything from anti-Volt distortions to the tax dodging, job killing mischief of the true elite. But that opening observation is worth a post in itself – because investing in local food really does create an awful lot of jobs.
$5 gas = long, hot, crazy summer
Post Carbon Institute - 3/1/2012.
By Richard Heinberg – Here in northern California gasoline is now retailing for $4.20 a gallon. Prices haven’t been this high since mid-2008. Forecasts for $5 per gallon gas in the US this summer are now commonplace. What’s driving prices up?
Current  Archive    Page: ... 11 12 13 14 15 16 17 18 19 20


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Upcoming MOFGA Events

October 2 - Introduction to Fermentation

October 5 - Cider: The History of its Decline and Rebirth

October 7 - MOFGA's Common Ground Call-In Radio Show

October 8 - Aroostook Apple Day

October 8-10 - Nose to Tail Pork Processing

October: 10: Landscape Quilting Workshop

October 12: Gardening Q & A with Eric Sideman

October 13 - Flower Arranging Workshop

October 14 - 5th Annual Maine Farm to School Conference

October 15 - Post-Fair Cleanup

October 16 - Great Maine Apple Day

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses


SEE THE FULL CALENDAR

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