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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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MOFGA's Nose to Tail Pork Processing Workshop


Nose to Tail
Pork Processing Workshop


Saturday to Monday - October 8 to 10, 2016
MOFGA's Common Ground Education Center
8:30 a.m. to 4 p.m.
Food provided.

Registration now open

Sustainable agriculture doesn’t end at harvest. Efficient use of every crop component is an important part of sustainable production. This hands-on workshop will demonstrate how you can get the most and the best out of an organic, pasture-raised pig, from slaughter to sausage, using every part but the squeal.

Organic and Sustainable Agriculture News
Monsanto, the court and the seeds of dissent
Los Angeles Times - 2/19/2013.
OpEd by George Kimbrell and Debbie Barker - Bowman vs. Monsanto Co. will be decided based on the court's interpretation of a complex web of seed and plant patent law, but the case also reflects something much more basic: Should anyone, or any corporation, control a product of life?
Pictures Don't Lie: Corn And Soybeans Are Conquering U.S. Grasslands
National Public Radio - 2/19/2013.
By Dan Charles - For years, I've been hearing stories about the changing agricultural landscape of the northern plains. Grasslands are disappearing, farmers told me. They're being replaced by fields of corn and soybeans. This week, those stories got a big dose of scientific, peer-reviewed validation.
UK farmers given new guidance in sustainable water management
The Guardian [UK] - 2/19/2013.
By Oliver Branch - Farmers, it's said, always want "weather by the field". Certain crops require more rain, others less. Some thrive in shady conditions, others need sun all day long. Today, farmers are less exacting: they'd be happy with some simple predictability. Extreme weather patterns are fast becoming the new normal.
Bhutan To Be First Country to Go 100% Organic
Natural Society - 2/18/2013.
By Anthony Gucciardi - If there was ever a nation that could see the purpose behind organic, sustainable farming, it would be a nation that is composed mostly of farmers. Such a place does exist, and it soon may be the first nation to go 100% organic, paving the way for others to do the same on a global scale.
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Upcoming MOFGA Events

October 2 - Introduction to Fermentation

October 5 - Cider: The History of its Decline and Rebirth

October 7 - MOFGA's Common Ground Call-In Radio Show

October 8 - Aroostook Apple Day

October 8-10 - Nose to Tail Pork Processing

October: 10: Landscape Quilting Workshop

October 12: Gardening Q & A with Eric Sideman

October 13 - Flower Arranging Workshop

October 14 - 5th Annual Maine Farm to School Conference

October 15 - Post-Fair Cleanup

October 16 - Great Maine Apple Day

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses


SEE THE FULL CALENDAR

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