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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Ivelisse Rivera of Darthia Farm in Gouldsboro

Know Your Organic Producers!

Meet Ivelisse Rivera, farm manager at MOFGA certified organic Darthia Farm in Gouldsboro. Darthia Farm is owned by Cynthia and Bill Thayer, who, with their family, hire help and MOFGA apprentices, raise produce, herbs and livestock and sell their produce, fiber products, and jams, jellies and other goods from their commercial kitchen at their farm store, at farmers’ markets, through their CSA and through their catalog.

Please support MOFGA certified organic farmers and producers!

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Organic and Sustainable Agriculture News
A suit airs debate on organic vs. modified crops
The New York Times - 2/8/2012.
By Julia Moskin – Silent in flannel shirts and ponytails, farmers from Saskatchewan and South Dakota, Mississippi and Massachusetts lined the walls of a packed federal courtroom in Manhattan last week, as their lawyers told a judge that they were no longer able to keep genetically modified crops from their fields.
Maine peaches have delicious past
Portland Press Herald - 2/7/2012.
Letter by C. Waite Maclin – Thanks so much for the fine article by Dennis Hoey, "Do I dare to plant a peach?" in the Jan. 29 Maine Sunday Telegram. As a weekend orchardist and gardener, I have certainly experienced changes in the climate since 1978, when I moved to Maine from Virginia. Last frosts in the spring come much earlier and first frosts in the fall much later, I remember often calling neighbors for a "tomato alert" in early October. Now killing frosts can come the middle or end of October.
Portland raw milk sales will need no warnings
Portland Press Herald - 2/7/2012.
By Dennis Hoey – Portland: Dairy farmers will be permitted to sell raw milk at the city's farmers markets without having to warn customers about its potential health risks. After a long discussion, the City Council voted Monday night not to amend the city's Farmers Market Ordinance to require vendors to display a placard and provide handouts to consumers detailing the risks of unpasteurized milk.
How to tap birch sap and why you’d want to
Treehugger - 2/6/2012.
By Sami Grover – This video from Undercurrents showing how to sustainably tap birch sap is so cool. It reveals a simple, safe and time-tested tradition for obtaining a nutritious "energy drink" from a common tree.
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MidCoast Farm For Rent by Second Draught Farm: "28 Acre farm for rent in farm-friendly Washington, Maine. Approximately 12 open acres suitable for vegetables or grazing. P..."
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Upcoming MOFGA Events

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - Community Supported Agriculture (CSA) Fair in Portland

March 1 - Community Supported Agriculture (CSA) Fair in Belfast

March 1 - Community Supported Agriculture (CSA) Fair in Hallowell

March 1 - Community Supported Agriculture (CSA) Fair in Bangor

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 12 - Growing Tomatoes in a High Tunnel

March 14 - MOFGA’s Organic Orcharding Workshop: Pruning

March 14 - Growing Issues: Urban Agriculture

March 18 - Hancock County Grower Meeting

March 18 and 25 - Organic Farming: Principles and Practices

March 21 - 21st Annual Rural Living Day

March 21 - MOFGA’s Organic Orcharding Workshop: Renovating Old Trees

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting


See the full calendar ...

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