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"When we eat from the industrial-food system, we are eating oil and spewing greenhouse gases."
- Michael Pollan

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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MOFGA's Nose to Tail Pork Processing Workshop


Nose to Tail
Pork Processing Workshop


Saturday to Monday - October 8 to 10, 2016
MOFGA's Common Ground Education Center
8:30 a.m. to 4 p.m.
Food provided.

Registration now open

Sustainable agriculture doesn’t end at harvest. Efficient use of every crop component is an important part of sustainable production. This hands-on workshop will demonstrate how you can get the most and the best out of an organic, pasture-raised pig, from slaughter to sausage, using every part but the squeal.

Organic and Sustainable Agriculture News
Shrimp season short, but oh so sweet
Portland Press Herald - 1/7/2009.
Brooke Dojny – During their brief, weeks-long winter season, I like to eat the tiny, sweet Maine shrimp as often as is humanly possible.
Pesticides control
Bangor Daily News - 1/7/2009.
Letter to the Editor – I share Karen Baldauski’s concerns (“Uncontrolled pesticides,” BDN letters, Jan. 2) about the swift retreat staged by the Board of Pesticides Control on Dec. 19 in response to objections of inconvenience raised by some pesticide applicators.
Crops absorb antibiotic residues
Environmental Health News - 1/6/2009.
Vegetables such as corn, potatoes and lettuce absorb antibiotics when grown in soil fertilized with livestock manure, according to tests conducted at the University of Minnesota.
USDA Office of Ecosystems Management and Markets
WorldChanging - 1/6/2009.
On December 18, U.S. Agriculture Secretary Ed Schafer announced that there will be a new office in the USDA: the Office of Ecosystem Services and Markets.
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Upcoming MOFGA Events

October 2 - Introduction to Fermentation

October 5 - Cider: The History of its Decline and Rebirth

October 7 - MOFGA's Common Ground Call-In Radio Show

October 8 - Aroostook Apple Day

October 8-10 - Nose to Tail Pork Processing

October: 10: Landscape Quilting Workshop

October 12: Gardening Q & A with Eric Sideman

October 13 - Flower Arranging Workshop

October 14 - 5th Annual Maine Farm to School Conference

October 15 - Post-Fair Cleanup

October 16 - Great Maine Apple Day

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses


SEE THE FULL CALENDAR

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