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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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2016 Poultry Processing Workshop

Thursday, July 7

MOFGA's Common Kitchen at the Common Ground Education Center, Unity
Fee: $75 for non-members; $60 for members
Information: Email Diane Schivera or contact the MOFGA office: (207) 568-4142

Join MOFGA's livestock expert Diane Schivera and MOFGA's Jason Tessier of Tessier's Farm as they teach you how to successfully and sanitarily process your own meat birds. In this workshop you will be guided through a safe and humane process for turning live birds into oven ready roasters. We'll discuss poultry management, equipment and food safety concerns. Please bring your favorite kitchen knife, an apron, and a willingness to learn. Each participant will take home a bird.

 

Organic and Sustainable Agriculture News
School lunch reform creeps toward package
Grist - 8/5/2010.
By Tom Laskawy – The school lunch bill leaped up from its hospital bed (it's in critical condition, remember!) and did a little jig today. What broke its fever? In a pig-flying moment of bipartisan comity, the Childhood Nutrition Act, aka the "Healthy, Hunger-Free Kids Act" passed the Senate by unanimous consent this afternoon.
Fructose can accelerate growth of cancer cells
Treehugger - 8/5/2010.
By Kimberley Mok – As if the annoying, misleading ads from the makers of high-fructose corn syrup (HFCS) weren't enough food for thought already, CBS News reports that researchers from UCLA have found that fructose – which is a component of HFCS (a suspected culprit in America's obesity epidemic) – could accelerate the growth of cancerous cells. The study discovered that pancreatic cancer cells grew faster when they were given fructose, leading scientists to surmise that it's likely that fructose could also cause other cancers to grow faster as well.
Augusta to resume some herbicide spraying
Kennebec Journal - 8/5/2010.
By Keith Edwards – Augusta: The city is about to restart limited herbicide spraying despite some residents' concerns the chemicals could harm people.
Lobsters feed revival Down East
Kennebec Journal - 8/5/2010.
By Clark Canfield – Portland: The nation’s last full-time sardine cannery is being given a second life four months after it closed with a company agreeing to buy it and operate it as a lobster-processing facility. Bumble Bee Foods LLC announced Wednesday it had agreed to sell the former Stinson Seafood plant in Prospect Harbor to Massachusetts-based Live Lobster Co. Inc.
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Upcoming MOFGA Events

July 1 - MOFGA's Common Ground Call-In Radio Show

July 6 - Farm Training Project Workshop: Farming with Horses

July 7 - Poultry Processing Workshop

July 12 - Cover Crop Management Walk

July 14 - Farm Training Project Workshop: Ecological Weed Management

July 20 - Farm Training Project Workshop: Creative & Collaborative Marketing

July 24 - Open Farm Day

July 28 & 29 - Kneading Conference

July 30 - Women and Our Woods Workshop

September 23-25 - Common Ground Country Fair


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