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"Tell me what you eat, and I will tell you what you are."
- Anthelme Brillat-Savarin
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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C. Stuart Gager, Fundamentals of Botany (Philadelphia, PA: P. Blakiston). Winkelman collection.

MOFGA Bud Grafting Workshop

Join Seth Yentes for our Bud Grafting Workshop taught at North Branch Farm in Monroe, Maine, on August 9. In this workshop you will have an overview of grafting techniques, participate in a discussion of rootstock and fruit trees, and apply techniques learned about bud grafting, which can be applied to various fruit trees. Seth Yentes has been grafting for 14 years and grows thousands of fruit trees every year, including apples, pears, peaches, plums and many more. Registration on the MOFGA Store

Organic and Sustainable Agriculture News
Peggy Connell obituary
Kennebec Journal - 3/6/2012.
Margaret Elizabeth "Peggy" Connell died last week at home. She was held tenderly in the arms of her four children and passed peacefully to the chorus of "I love you, I love you, I love you."
Scientists find fungus that kills Lyme disease-carrying ticks
Bangor Daily News - 3/5/2012.
By Vinti Singh (Connecticut Post) – Bridgeport, Conn.: Local scientists have found a way to control the ticks responsible for passing Lyme disease on to humans. A new natural pesticide, derived from a strain of fungus that is deadly to the black-legged tick could help keep tick populations under control. Unlike some synthetic pesticides that can be dangerous for more than just ticks, the fungus does not harm honeybees, earthworms or other beneficial insects.
Making local food our future: a community response to the global food system
Energy Bulletin - 3/5/2012.
By Katharine Darling – Attempts to find solutions to the problems we face in the current climate of economic uncertainty, energy insecurity and environmental concerns can seem overwhelming. One of the biggest challenges we face is that of food security – leading food producers have warned that unless the UK urgently develops a food strategy we will be left relying on imported food and without a sustainable future for British food production.
How much sugar are you eating and is it too much?
Alternet - 3/3/2012.
By Marion Nestle – Earlier this week I received a 3-page, single-spaced letter – plus 4 pages of charts and figures – from Andrew Briscoe III, the President and CEO of the Sugar Association. I opened it with some trepidation because the last letter I got from the Sugar Association threatened to sue me.
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Upcoming MOFGA Events

July 24-25 - Maine Grain Alliance Kneading Conference

July 26 - Maine Artisan Bread Fair

July 27 - Farms & Gardens to Visit

July 26 - Put Your Hoe Down - A Raucous Square Dance Party in Celebration of Maine Farmers

July 29 - Farm Training Project workshop: Avena Botanicals

July 30 - Waldo Organic Growers potluck and program

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


See the full calendar ...

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