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"We need to wean the American food system off its heavy 20th-century diet of fossil fuel and put it back on a diet of contemporary sunshine."
- Michael Pollan
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Growing Issues – Join the Discussion!

The Portland Museum of Art is once again partnering with MOFGA for a series of events about growing programs and issues in our communities. All events take place in the Bernard Osher Foundation Auditorium and are free for PMA and MOFGA members ($10 for the general public).

March 26
The Hidden World of Bees & Pollination
6:30 p.m.

Hear Christy Hemenway from Gold Star Bees, Heather Spalding, MOFGA Deputy Director, and Fedco Seeds founder, C.R. Lawn, talk about our pollinators and the national and local issues that concern them and our food supply. Maine honey and mead tasting to follow.

April 4
Inside the Portland Food Co-op
11:00 a.m.

Food co-ops are nationally on the rise. Learn why these organizations are so integral to a sustainable community and about the Portland Food Co-op’s unique mission to serve the community.

 

Organic and Sustainable Agriculture News
Two stories: forests, fields, food
Energy Bulletin - 2/2/2011.
By Jim Bannon – The coastal peninsula where we have our home is largely rural, with plenty of small local farms and a strong culture of organic farming, self-reliance, and back-to-the-land homesteading. Some of this culture is general to Maine, which has the oldest organic farming and gardening organization in the country and an even older tradition of rugged individualism.
Hungry for change
Huffington Post - 2/2/2011.
By Craig K. Comstock – Sharply rising food prices have often meant trouble for governments, especially when people expect better and the cost of food is a big fraction of average household consumption. In the U.S., where grocery costs are a small fraction of the average budget, it is hard to imagine the effect of sharply rising prices for bread or rice, cooking oil, and other essential foods.
Why you should care about genetically-modified alfalfa
The Atlantic - 2/1/2011.
By Samuel Fromartz – Agriculture Secretary Tom Vilsack decided last week to fully deregulate the planting of alfalfa genetically modified to resist the spraying of Roundup herbicide, so why should you care? This move had been opposed by organic farmers and consumers because of the strong possibility that genetically modified alfalfa will cross-pollinate non-GM alfalfa.
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Upcoming MOFGA Events

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting

April 8 - Grow Your Own Organic Garden Classes

April 11 - MOFGA's Organic Orcharding Workshop: Grafting Fruit Trees

April 11 - "Cultivating Our Community 2015: Healthy Soil Matters!"

April 14 - Volunteer Kitchen Work Day at MOFGA

April 19 - Help Plant 75 Historic Apple and Pear Trees


See the full calendar ...

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