"What is a weed? A plant whose virtues have not yet been discovered."
- Ralph Waldo Emerson

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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.

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MOFGA Chainsaw Safety Workshops

MOFGA Chainsaw Safety Workshops

November 18-19, 2016
Friday and Saturday, 8:30 a.m. to 4 p.m.
Common Ground Education Center, Unity
$250 ($200 for MOFGA members)
Registration deadline Nov. 1

Details on our web page

Click here to register

Whether you are an aspiring logger, woodlot manager or occasional chainsaw user, this course is invaluable. The chainsaw is an amazingly powerful tool, but without proper training and knowledge it can be a very dangerous tool.

Organic and Sustainable Agriculture News
USDA Celebrates National Farm to School Month
USDA - 10/22/2013.
Based on self-reporting from U.S. school districts, 43 percent are engaged in farm-to-school activities, cycling about $354,599,266 (about 14 percent of their food budgets) into local foods, and 13 percent had edible school gardens. Maine schools reporting said they spent 5 percent of their food budget locally, and 42 percent of districts had edible school gardens.
Analysis of Impact of Pew Commission on Industrial Farm Animal Production Finds Administration and Congress Have Exacerbated Problems in the Food System
Johns Hopkins School of Public Health - 10/22/2013.
Five years after the Pew Commission on Industrial Farm Animal Production (PCIFAP) released its landmark recommendations to remedy the public health, environment, animal welfare and rural community problems caused by industrial food animal production, a new analysis by Johns Hopkins University Center for a Livable Future (CLF) finds that the Administration and Congress have acted “regressively” in policymaking on industrial food animal system issues.
Busting the 'Organic Is Expensive' Myth
Sustainable Business - 10/22/2013.
By Charlotte Vallaeys - "Organic food is too expensive." It's a complaint we, as organic farmers and advocates, hear all too often. And we've practiced and often repeated our defense of organic food's higher price tag: it's worth every extra penny in terms of a long-term investment in our health and in protecting the environment. When people complain of the high price of organic foods, farmer Joel Salatin likes to respond: "Have you priced cancer lately?"
Global Organic Food & Beverage Market Is Expected to Reach USD 187.85 Billion by 2019: Transparency Market Research
Digital Journal - 10/22/2013.
By PR Newswire - Transparency Market Research has launched a new market report titled "Organic Food & Organic Beverages Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 - 2019". According to the report, the demand for organic food & beverages was valued at USD 70.70 billion in 2012 is expected to reach USD 187.85 billion by 2019, growing at a CAGR of 15.5% from 2013 to 2019.
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Upcoming MOFGA Events

November 4 - MOFGA's Common Ground Call-In Radio Show

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses

December 5 - 2016 Farmland Access Conference

December 8 - Kitchen Licensing Workshop


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