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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Sean Hagan of Left Field Farm in Bowdoinham


Know Your Organic Producers!

Meet Sean Hagan of Left Field Farm in Bowdoinham. This MOFGA certified organic farm sells vegetables, herbs, flowers and strawberries through its CSA, at the South Portland Farmers’ Market, and to local restaurants and stores, including, in Brunswick, at Local, Morning Glory, Tao-Yuan and Wild Oats; and in South Portland, at Scratch Baking Co. and Enio’s. “We farm with the philosophy that good quality produce starts with healthy soil, striving to farm in a manner that maintains and even improves soil health for the future,” says Sean. Website.

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Organic and Sustainable Agriculture News
Dealing with desire for locally sourced staples
Portland Press Herald - 6/1/2011.
By Avery Yale Kamila – Van Buren: Sisters Marada and Leah Cook, who run the Crown O'Maine Organic Cooperative distribution company, make their living selling locally grown and raised foods, and often serve as de facto spokespeople for Maine's local food movement.
Smoked alewives spawn ideas
Portland Press Herald - 6/1/2011.
By Anne Mahle – As I was standing at the fish counter of Jess' Market in Rockland, deciding whether to buy salmon and please all of the people in my family, or branch out and only please one person in my family – me – I caught a scent of something deliciously smoky. A dense, rich waft that almost reminded me of the smell of pine tar, my wood stove and the sea all rolled into one.
Humans may have loaded the bases, but nature bats last
Huffington Post - 6/1/2011.
By David Susuki – Humanity is facing a challenge unlike any we've ever had to confront. We are in an unprecedented period of change. Exponential growth is causing an already huge human population to double in shorter and shorter time periods.
Starting a New Conversation on Fair Food
Civil Eats - 6/1/2011.
By Kim O'Donnel – Unless you travel in food policy or agronomy circles, you probably haven’t heard of Oran Hesterman. It’s time you had. Hesterman, who runs the Ann Arbor, Michigan-based nonprofit Fair Food Network, has written a book that just might wake you up and get you to care about what’s going on with the food you eat and how it gets to your table.
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Upcoming MOFGA Events

July 24-25 - Maine Grain Alliance Kneading Conference

July 26 - Maine Artisan Bread Fair

July 27 - Farms & Gardens to Visit

July 26 - Put Your Hoe Down - A Raucous Square Dance Party in Celebration of Maine Farmers

July 29 - Farm Training Project workshop: Avena Botanicals

July 30 - Waldo Organic Growers potluck and program

August 1 - MOFGA’s Common Ground radio show

August 3 - Scatterseed Project Tour

August 4 - MOFGA Volunteer Workday: Putting Food By

August 9 - MOFGA's Organic Orcharding  Workshop: Bud Grafting with Seth Yentes

August 13 - Conservation Farm Tour, Aroostook County

August 14 - The Art of Giving Gala to Benefit MOFGA

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair


See the full calendar ...

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