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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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MOFGA's Nose to Tail Pork Processing Workshop


Nose to Tail
Pork Processing Workshop


Saturday to Monday - October 8 to 10, 2016
MOFGA's Common Ground Education Center
8:30 a.m. to 4 p.m.
Food provided.

Registration now open

Sustainable agriculture doesn’t end at harvest. Efficient use of every crop component is an important part of sustainable production. This hands-on workshop will demonstrate how you can get the most and the best out of an organic, pasture-raised pig, from slaughter to sausage, using every part but the squeal.

Organic and Sustainable Agriculture News
Growing demand for Maine lobster is a wise investment
The Working Waterfront - 3/25/2013.
Editorial - The old adage, "When life gives you lemons, make lemonade" is too simplistic advice for what ails the Maine lobster industry. But it does hold a kernel of truth.
Officials: Elver season stunted by low temperatures, prices
Bangor Daily News - 3/25/2013.
By Bill Trotter - Ellsworth: The 2013 elver fishing season in Maine has begun with cooler temperatures and cooler prices, according to a state official. The state’s elver season began Friday on more of a muted note than it did in 2012, Lt. Dale Sprowl of Maine Marine Patrol said Monday.
Let those alewives go
Bangor Daily News - 3/25/2013.
Editorial - The state committee charged with recommending whether to let alewives back into the upper reaches of the St. Croix River should base its decision on science, not anecdotes or politics, and approve a bill to allow the river herring unfettered access to spawning ground.
Organic produce springs from indoor farm
Portland Press Herald - 3/25/2013.
By Rick Foster, The Sun Chronicle: Attleboro, Mass. - Cooks who favor organic ingredients in their salad could be getting their next batch of bean sprouts or lettuce from an indoor farm.
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Upcoming MOFGA Events

October 2 - Introduction to Fermentation

October 5 - Cider: The History of its Decline and Rebirth

October 7 - MOFGA's Common Ground Call-In Radio Show

October 8 - Aroostook Apple Day

October 8-10 - Nose to Tail Pork Processing

October: 10: Landscape Quilting Workshop

October 12: Gardening Q & A with Eric Sideman

October 13 - Flower Arranging Workshop

October 14 - 5th Annual Maine Farm to School Conference

October 15 - Post-Fair Cleanup

October 16 - Great Maine Apple Day

November 4-6 - Farmer to Farmer Conference

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses


SEE THE FULL CALENDAR

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