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"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
- Farming Today, BBC Radio
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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MOFGA's Farmer to Farmer Conference
Nov. 1-3 at Point Lookout, Northport

Join us for this year’s Farmer to Farmer Conference in Northport, Maine. Keynote speaker Dan Brisebois will discuss Integrating Seed Production Into a Market Garden at Tourne-Sol Co-operative Farm (in Quebec). The conference features a unique 3-hour workshop session format, half dedicated to talks by farmers and other agricultural professionals and half dedicated to a roundtable discussion that solicits and builds on the accumulated knowledge of the attending farmers. For more information and session details or to register
visit our website.

 

Organic and Sustainable Agriculture News
Whispering Pines: Common Ground
Bowdoin Daily Sun - 12/19/2012.
By John R. Cross - I hadn’t seen Russell Libby ’78 since his 30th Reunion, but during our brief encounter on that early June day on campus the years rolled away, a familiar twinkle was in his eye, and the conversation flowed without apparent effort. Ours was one of those college friendships based on mutual respect, trust, and shared experiences; it was always going to be there, even without regular contact in person, by mail, e-mail, or social media.
Kohlrabi, the next big thing in the garden?
The Washington Post - 12/19/2012.
By Barbara Damrosch – A kohlrabi is a strange-looking object even when it’s not the size of a soccer ball – a green or purple globe that sits just at soil level, with leaf stems protruding upward at various longitudes and latitudes on its surface. The more typical varieties I’ve chosen to grow, such as Kolibri, are harvested at baseball size or smaller – crisp and tender enough to eat raw.
Pinpoint climate studies flag trouble for Mexico, Central American farmers
Reuters - 12/19/2012.
By David Alire Garcia – A growing body of scientific evidence ranks Mexico and its southern neighbors near the top of the list of countries most vulnerable to global warming, and advances in micro-forecasting foresee a grim future in alarming detail.
Dude, what's this stuff doing in my Gatorade? Teen takes on brominated beverages
Environmental Health News - 12/19/2012.
By Brett Israel – Sarah Kavanagh’s online petition to remove potentially toxic chemical brominated vegetable oil (BVO) from popular sodas and sports has gotten nearly 200,000 signatures since November. Overexposure to bromine may be related to skin lesions, memory loss, nerve disorders, reproductive and behavioral problems.
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Winter Rental in Swanville by Borealis: "Cozy 2-bedroom house in Swanville available during the winter months, roughly December-April (could start late Nov). A good p..."
2 gardener/farmer positions at Avena Botanicals spring 2015 by denised: "Avena Botanicals is a thriving small business in Rockport, Maine where each person working within its rhythm plays an integ..."
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Upcoming MOFGA Events

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 7 - MOFGA’s Common Ground radio show

November 8-9 - Maine Harvest Festival

November 13 - Negotiation and Conflict Management Skills Workshop

November 13 - Film "Hanna Ranch" shown by MOFGA and Portland Museum of Art

November 15 - Farm Cooperative Design Day

November 15 - Sagadahoc MOFGA Presents Discussion and Tasting of Lacto-fermented Vegetables

November 20 - Pollinator Health and Safety Conference

November 20 - Introduction to Low-Impact Forestry

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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