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"Industrial agriculture and the assumptions on which it rests are wrong, root and branch."
- Wendell Berry

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and more opportunity for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

Garth Douston and Margaret McCollough. Photo by Danielle Walczak

Know Your Organic Producers!

Meet Garth Douston and Margaret McCollough of Sweet Thyme Farm in Arundel. This MOFGA-certified organic farm produces vegetables, herbs, edible flowers and cut flowers, which it sells at the North Berwick and Saco farmers' markets. "Local, certified organic, friendly, diversified and ecologically minded farming is the name of our game," say the farmers. Keep up with Sweet Thyme on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Ancestors' exposure to DDT may contribute to obesity, study says
Los Angeles Times - 10/23/2013.
By Tony Barboza - Exposure to the pesticide DDT could be playing a role in high rates of obesity three generations later, a new study says.
Monsanto calls glyphosate 'safe' after AP report
San Francisco Chronicle - 10/23/2013.
By Michael Warren - Monsanto Co. is calling for more controls on agrochemicals, including its Roundup line of glyphosate-based weed-killers, in response to an Associated Press report about concerns that illegal pesticide applications are harming human health in Argentina.
China Pushes Genetically Modified Food
Wall Street Journal - 10/23/2013.
By Chuin-wei Yap - Caught between rising pressures to increase its food resources and popular skepticism over allowing more genetically modified food, China’s government is stepping up a public-relations campaign that could pave the way toward full approval for commercial production of these politically sensitive crops.
Scientists trace deadly piglet virus hitting U.S. farms to China
Reuters - 10/22/2013.
By P.J. Huffstutter - A virus deadly to baby pigs that has roiled the U.S. pork industry likely originated in the Anhui Province of China and may have evolved from a virus seen in bats, according to a report by veterinary researchers at the Virginia-Maryland Regional College of Veterinary Medicine at Virginia Tech.
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Upcoming MOFGA Events

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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