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"Agriculture is our wisest pursuit, because it will, in the end, contribute most to real wealth, good morals, and happiness."
- from Thomas Jefferson to George Washington

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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MOFGA's Nose to Tail Pork Processing Workshop


Nose to Tail
Pork Processing Workshop


Saturday to Monday - October 8 to 10, 2016
MOFGA's Common Ground Education Center
8:30 a.m. to 4 p.m.
Food provided.

Registration now open

Sustainable agriculture doesn’t end at harvest. Efficient use of every crop component is an important part of sustainable production. This hands-on workshop will demonstrate how you can get the most and the best out of an organic, pasture-raised pig, from slaughter to sausage, using every part but the squeal.

Organic and Sustainable Agriculture News
Don’t shirk environment to save money
Bangor Daily News - 2/4/2011.
By Bob Duchesne – Last year, the DeCoster Egg Farm contributed to a national salmonella outbreak. It happened in Iowa and seven other states, but it didn’t happen in Maine. Maine regulations force DeCoster to follow stricter rules than some other states do, and that prevented an outbreak here. Given the chance before the outbreak, DeCoster might have joined one of Gov. Paul LePage’s red tape hearings to complain about Maine’s tough rules.
Regulatory reform or environmental rollback?
Village Soup - 2/3/2011.
Opinion Editorial by Representative Andy O'Brien (D - Lincolnville) - The governor's spokesman told the Bangor Daily News, “Our expensive, toughest-in-the nation regulations are crippling investment and job creation in Maine.” However, the range and scope of the proposals have left many questions as to whether the rollbacks would truly bring prosperity and create jobs or actually harm Mainers.
Oysters disappearing worldwide: study
Alternet - 2/3/2011.
Agence France Presse – A survey of oyster habitats around the world has found that the succulent mollusks are disappearing fast and 85% of their reefs have been lost due to disease and over-harvesting. Most of the remaining wild oysters in the world, or about 75 percent, can be found in five locations in North America, said the study published in BioScience.
Catastrophic weather events are becoming the new normal
Alternet - 2/3/2011.
By Bill McKibben – If you were in the space shuttle looking down yesterday, you would have seen a pair of truly awesome, even fearful, sights. Much of North America was obscured by a 2,000-mile storm dumping vast quantities of snow from Texas to Maine.
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Upcoming MOFGA Events

October 2 - Introduction to Fermentation

October 5 - Cider: The History of its Decline and Rebirth

October 7 - MOFGA's Common Ground Call-In Radio Show

October 8 - Aroostook Apple Day

October 8-10 - Nose to Tail Pork Processing

October: 10: Landscape Quilting Workshop

October 12: Gardening Q & A with Eric Sideman

October 13 - Flower Arranging Workshop

October 14 - 5th Annual Maine Farm to School Conference

October 15 - Post-Fair Cleanup

October 16 - Great Maine Apple Day

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses


SEE THE FULL CALENDAR

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