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"Those who contemplate the beauty of the Earth find reserves of strength that will endure as long as life lasts."
- Rachel Carson

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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.


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Kitchen Licensing Workshop

Thursday, December 8
10 a.m. to 4 p.m.

Common Ground Education Center, Unity

Registration Fees
(Includes lunch)
$35 for MOFGA members and $50 for non-members

Designed for farmers and others interested in home-food processing for resale.

More information on our web page

Interested in a partial or full scholarship? Please fill out a scholarship application form.

Organic and Sustainable Agriculture News
Only Sixteen States Eligible for Organic Cost Share Funding
National Sustainable Agriculture Coalition - 8/23/2013.
The USDA Agricultural Marketing Service (AMS) released a notice of funds availability for the Agricultural Management Assistance (AMA) Organic Certification Cost-Share Program earlier this week in the Federal Register. The notice invites 16 states (New England states plus Hawaii, Utah, West Virginia, and Wyoming) to submit a grant application to AMS for organic certification cost-share funds, totaling over $1.3 million. Without a new Farm Bill and due to extension of the bad bill in January, says the National Sustainable Agriculture Coalition, the national program is on hold and has no funding.
Farm to Fork Across America: Quality U.S. Grown Food IS Our Homeland Security
Huffington Post - 8/23/2013.
By Julie Ann Fineman - Winding my way from Reno, down some of the most scenic highways in California, redwood, pine and fir greened the way to Heaven and Earth Farm as I traveled to meet legendary farmer, teacher and soil scientist Amigo Bob Cantisano. A ninth generation Californian, he bears the genetics of a fearless Spanish Lieutenant responsible for the first land route between New Spain and Alta California circa the late 1700's.
Are Food Banks Selling Out to Corporate America?
TakePart - 8/23/2013.
By Steve Holt - Food banks, once humble distributors of excess food thrown off by supermarkets and manufacturers, have become corporate enablers of the industrial food system, according to one longtime food activist.
Farmers Sound Off on Rules
Valley News - 8/21/2013.
By By Ben Conarck - Farmers from both sides of the Connecticut River crowded Alumni Hall Tuesday afternoon to share concerns about proposed federal food safety rules that could end up requiring weekly tests of water used for irrigation and changing the ways farmers spread manure on their crop fields.
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Agriculture & Art Resident wanted Jefferson, ME by denised: "A new farming opportunity for a young farmer through Maine Farmland Trust! For more info and to apply go here: https://..."
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Upcoming MOFGA Events

December 2 - 2016 Maine Food Network Gathering

December 2 - MOFGA's Common Ground Call-In Radio Show

December 2 - Relational Systems on the Farm: Tools and Approaches for Articulating, Cultivating and Strengthening Interpersonal Relationships for Farm Resilience

December 5 - 2016 Farmland Access Conference

December 8 - Kitchen Licensing Workshop

December 14 - Expand Your Tunnel Vision: High Tunnel Production Conference

January 10 - MOFGA Day at the Maine Agricultural Trades Show

February 11 - Beginning Beekeeping Workshop


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