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"The diligent farmer plants trees, of which he himself will never see the fruit."
- Cicero
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Emily Butters and Forrest Butler of Royal Rose Syrups, LLC.

Know Your Organic Producers!

Meet Emily Butters and Forrest Butler of Royal Rose Syrups, LLC, in Brunswick. Royal Rose produces MOFGA certified organic simple syrups in various flavors, including cardamom-clove, lavender-lemon, raspberry, rose, tamarind and three chile. They sell through mail order, natural food stores, restaurants, specialty shops, supermarkets and distributors. Royal Rose Three Chiles Syrup was among 146 products chosen from 1,462 entrants to win a national 2015 Good Food Award for leading the way toward a tasty, authentic and responsible food system (winners shown here). "We believe that using the best-quality, whole ingredients in our syrups makes the difference between an ordinary drink and a superior cocktail or soda," say Emily and Forrest. Follow Royal Rose Syrups at royalrosesyrups.com and on Facebook.

Search for local MOFGA certified organic food

Organic and Sustainable Agriculture News
Only Sixteen States Eligible for Organic Cost Share Funding
National Sustainable Agriculture Coalition - 8/23/2013.
The USDA Agricultural Marketing Service (AMS) released a notice of funds availability for the Agricultural Management Assistance (AMA) Organic Certification Cost-Share Program earlier this week in the Federal Register. The notice invites 16 states (New England states plus Hawaii, Utah, West Virginia, and Wyoming) to submit a grant application to AMS for organic certification cost-share funds, totaling over $1.3 million. Without a new Farm Bill and due to extension of the bad bill in January, says the National Sustainable Agriculture Coalition, the national program is on hold and has no funding.
Farm to Fork Across America: Quality U.S. Grown Food IS Our Homeland Security
Huffington Post - 8/23/2013.
By Julie Ann Fineman - Winding my way from Reno, down some of the most scenic highways in California, redwood, pine and fir greened the way to Heaven and Earth Farm as I traveled to meet legendary farmer, teacher and soil scientist Amigo Bob Cantisano. A ninth generation Californian, he bears the genetics of a fearless Spanish Lieutenant responsible for the first land route between New Spain and Alta California circa the late 1700's.
Are Food Banks Selling Out to Corporate America?
Take Part - 8/23/2013.
By Steve Holt - Food banks, once humble distributors of excess food thrown off by supermarkets and manufacturers, have become corporate enablers of the industrial food system, according to one longtime food activist.
Farmers Sound Off on Rules
Valley News - 8/21/2013.
By By Ben Conarck - Farmers from both sides of the Connecticut River crowded Alumni Hall Tuesday afternoon to share concerns about proposed federal food safety rules that could end up requiring weekly tests of water used for irrigation and changing the ways farmers spread manure on their crop fields.
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Newburgh- Davis Hill Farm for Sale by Sandra Silver: "DAVIS HILL Surrounded by a 193 acre kingdom parcel of marketable timber, fields, and hills, a long private drive opens..."
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Upcoming MOFGA Events

April 18 - 2015 Earth Day Work Day at MOFGA

April 18 - MOFGA's Organic Orcharding Workshop: Orcharding 101

April 18 - Empty Bowl Supper to benefit MOFGA's El Salvador Sistering Committee

April 19 - Help Plant 75 Historic Apple and Pear Trees

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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