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"When we eat from the industrial-food system, we are eating oil and spewing greenhouse gases."
- Michael Pollan
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Farmer Kev

Know Your Organic Producers!

Meet Farmer Kev of Farmer Kev's Organics, a MOFGA certified organic farm in Winthrop. Kevin Leavitt and his employees grow vegetables, herbs and cut flowers, which they sell through a CSA, the Winthrop and Gardiner farmers' markets, from the farm, to restaurants and co-ops and at the Common Ground Country Fair. Check out Kev's beautiful and functional farm stand at http://www.farmerkev.com/ and follow the farm at https://www.facebook.com/farmerkevs.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on MOFGA.net

Organic and Sustainable Agriculture News
13 secret toxins lurking in your food, and how to avoid them
Alternet - 8/11/2009.
By Tina McCarthy, EcoSalon – Various shelves throughout every aisle of your grocery store are stocked with wolves in sheep’s clothing. Colorful packaging, appetizing pictures, and nutrition claims hide the truth: unhealthy chemicals are lurking in many these seemingly harmless foods. Here are some tips to help you steer clear of hidden toxins that masquerade as safe products.
Gardening is the best metaphor for everything. Even engineering.
Treehugger - 8/10/2009.
By Sami Grover – I seem to be having the same conversation over-and-over again recently – or at least a very similar one. How can we create a sustainable society? What model can we follow to cut our carbon emissions? How do we develop a viable alternative to business as usual? Whether it's entrepreneurs or activists – there seems to be a real hunger for "the answer" to the sustainability puzzle.
Fresh basil stars in seasonal breakfast
Bangor Daily News - 8/8/2009.
By Sandy Oliver – As soon as our basil is big enough to pick, we have a special, annual, seasonal treat for breakfast: basil, garlic and Parmesan with eggs. I met up with this combination years and years ago at a little breakfast place. The cook called it Italian Eggs.
Debunking the meat/climate change myth
Grist - 8/7/2009.
By Eliot Coleman – I am dismayed that so many people have been so easily fooled on the meat eating and climate change issue following the UN report. The culprit is not meat eating but rather the excesses of corporate/industrial agriculture.
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2 gardener/farmer positions at Avena Botanicals spring 2015 by denised: "Avena Botanicals is a thriving small business in Rockport, Maine where each person working within its rhythm plays an integ..."
Farm near Belfast Seeks Couple for Joint Venture with Eventual Sale by True North Farms, Inc: "Farm near Belfast Seeks Couple for Joint Venture with Eventual Sale True North Farms, Montville, Maine Seeking Experience..."
Seasonal Contact Center Specialist by Johnny Selected Seeds: "Johnny’s Selected Seeds has openings for a Seasonal Contact Center Specialist. These positions are for Johnny’s Selected Seed..."
FARMHOUSE & BARN, 28 ACRES, RICHMOND: $275,000 by Midcoast Farm Properties: "PRICE REDUCED--Beautifully restored farmhouse with large attached barn; 28 acres; & many major improvements. Formerly a B&B, ..."
Rising Tide Community Market in Damariscotta seeks a General Manager by Rising Tide Community Market: "Rising Tide seeks a General Manager to oversee all aspects of day-to-day co-op operations and carry out policies set by its e..."

Upcoming MOFGA Events

November 1-3 - MOFGA’s Farmer to Farmer Conference

November 7 - MOFGA’s Common Ground radio show

November 8-9 - Maine Harvest Festival

November 13 - Negotiation and Conflict Management Skills Workshop

November 13 - Film "Hanna Ranch" shown by MOFGA and Portland Museum of Art

November 15 - Farm Cooperative Design Day

November 15 - Sagadahoc MOFGA Presents Discussion and Tasting of Lacto-fermented Vegetables

November 20 - Pollinator Health and Safety Conference

November 20 - Introduction to Low-Impact Forestry

November 20 - Negotiation and Conflict Management Skills Workshop

November 21-22 - Chainsaw Safety Course

November 21-23 - Low Impact Forestry Workshops


See the full calendar ...

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