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"The major problems in the world are the result of the difference between how nature works and the way people think."
- Gregory Bateson

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and more opportunity for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

The Quincannon family, of MOFGA-certified organic Eden Acres Family Farm in East Waterboro. Will Porensky photo.

Know Your Organic Producers!

Meet Bryan and Ali Quincannon and their family, of MOFGA-certified organic Eden Acres Family Farm in East Waterboro. Eden Acres grows over 30 varieties of unique and flavorful heirloom apples that are ready to pick beginning in August and continuing through mid-November. "Using beneficial, living organisms is at the heart of my approach in creating a healthy system for healthy trees to thrive and produce healthy apples," says Bryan. Keep up with Eden Acres on their website and on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Does it pay to eat organic? ‘Natural’ tomatoes are packed with more disease-fighting antioxidants, claim scientists
Daily Mail [UK] - 7/5/2012.
By Claire Bates – It's an argument that continues to exercise consumers and growers across the UK - organic produce may be good for the environment, but is it any better for your health? A new study has found that when it comes to tomatoes at least, it really may pay off to fork out for the more expensive organic produce.
The hoe is better
The Contrary Farmer - 7/5/2012.
By Gene Logsdon – I love my garden tiller and when I was younger I loved it even more. But as I grow older I have to admit that when it comes to controlling weeds, the good old hoe is better than any cultivator. Tillers are good for loosening up the dirt in spring, or to smooth the soil after turning it over with a spade. And of course if you have really large plots to cultivate, the tiller is the better choice. For everything else I vote for the hoe.
Climate change is already shrinking crop yields
Mother Jones - 7/4/2012.
– By Tom Philpott – For years now, people have wondered how climate change will affect farming. How will humanity feed itself during a time of rising temperatures and recurring drought? ere in the US, we're starting to get a taste of things to come – and it's bitter.
Another good reason to choose organic sweet corn
Portland Press Herald - 7/4/2012.
By Avery Yale Kamila – Corn is a traditional Fourth of July treat, whether roasted on the grill, steamed in a large pot or layered into a lobster bake. Yet this all-American food is increasingly raising red flags among independent scientists and farmers. This summer marks the first time that Monsanto's Bt sweet corn has been approved for planting in Maine.
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Upcoming MOFGA Events

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair

September 30 - Waldo Organic Growers meeting at MOFGA

October 10-12 - Nose to Tail Pork Processing, Unity


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