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"When people go hungry, it is not food that is short, but justice."
- Julius Kambarage Nyerere, President of Tanzania
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  


MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Amy Dodge

Know Your Organic Producers!

Meet Amy Dodge of MOFGA certified organic Fox Moon Farm at Indian Ridge in Addison. Dodge raises vegetables, herbs, edible flowers and annual cut flowers, which she sells through the Machias Marketplace, Jonesport Farmers’ Market, Perry Harvest Festival, Machias Harvest Festival and from her farm. Dodge says she takes a holistic approach to gardening and farming and strives for diversity in her systems. Visit Fox Moon Farm on Facebook.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on MOFGA.net

Organic and Sustainable Agriculture News
Centuries-old frozen plants revived
BBC News - 5/27/2013.
Plants that were frozen during the "Little Ice Age" centuries ago have been observed sprouting new growth, scientists say.
Let Them Eat Grass: Paris Employs Sheep As Eco-Mowers
National Public Radio - 5/27/2013.
By Eleanor Beardsley - City officials in Paris are experimenting with an unconventional way to keep urban lawns trimmed. Agnes Masson used to be simply the director of the Paris city archives. Now, she's also a shepherdess of sorts, responsible for four black sheep munching the lush grass surrounding the gray archives building at the eastern edge of the city.
A Hungarian Cherry Tree's Long Trek To Michigan
National Public Radio - 5/27/2013.
By Dan Charles - This Hungarian cherry is different from America's dominant sour cherry, a variety called Montmorency. The fruit of Újfehértói Fürtös is firmer, more suited to picking by hand and eating fresh.
Seeking Food Ingredients That Aren’t Gene-Altered
The New York Times - 5/26/2013.
By Stephanie Strom - Food companies big and small are struggling to replace genetically modified ingredients with conventional ones.
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"Irving Certification Valuation" Submitted to Forest Stewardship Council by Mitch Lansky by MOFGA.net: "Mitch Lansky, founder of the Maine Low-Impact Forestry Project and author of “Low-Impact Forestry: Forestry as if the Future ..."
Caroling to the Cows by Tide Mill Organic Farm: "Join us to sing Christmas Carols to our cows. 1:00 - 3:30 on Wednesday, Christmas Eve. At the Milking Parlor and Barn on Ti..."
Director of Education at Oceanfront Farm in Freeport by Wolfe's Neck Farm: "Position Summary A pioneer in sustainable agriculture since the 1960s, Wolfe’s Neck Farm Foundation (WNFF) is a Freeport-..."
RE: Housing/Land for Lady-Farmer by Second Draught Farm: "Hi, We are looking for a farmer to rent our small farm in the town of Washington. We are located about 35-40 minutes from..."
FREE bus from Maine to D.C. to rally for states' rights to label GMOs! by Organic Consumers Association: "What: Rally to protest HR 4432, a bill to kill states’ rights to label GMOs When: Wednesday, December 10, 2014 9 a.m.-2 p.m...."

Upcoming MOFGA Events

January 2 - MOFGA’s Common Ground radio show

January 11 - MOFGA Penobscot County Annual Stone Soup Social

January 13 - MOFGA Day at the Maine Agricultural Trades Show

January 13 - MOFGA annual membership meeting at the Maine Agricultural Trades Show

January 31 - Cooperative Design Lab

February 2-3 - Advanced Business Planning Workshop


See the full calendar ...

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