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"The nation that destroys its soil destroys itself."
- Franklin D. Roosevelt
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Growing Issues – Join the Discussion!

The Portland Museum of Art is once again partnering with MOFGA for a series of events about growing programs and issues in our communities. All events take place in the Bernard Osher Foundation Auditorium and are free for PMA and MOFGA members ($10 for the general public).

March 26
The Hidden World of Bees & Pollination
6:30 p.m.

Hear Christy Hemenway from Gold Star Bees, Heather Spalding, MOFGA Deputy Director, and Fedco Seeds founder, C.R. Lawn, talk about our pollinators and the national and local issues that concern them and our food supply. Maine honey and mead tasting to follow.

April 4
Inside the Portland Food Co-op
11:00 a.m.

Food co-ops are nationally on the rise. Learn why these organizations are so integral to a sustainable community and about the Portland Food Co-op’s unique mission to serve the community.

 

Organic and Sustainable Agriculture News
Centuries-old frozen plants revived
BBC News - 5/27/2013.
Plants that were frozen during the "Little Ice Age" centuries ago have been observed sprouting new growth, scientists say.
Let Them Eat Grass: Paris Employs Sheep As Eco-Mowers
National Public Radio - 5/27/2013.
By Eleanor Beardsley - City officials in Paris are experimenting with an unconventional way to keep urban lawns trimmed. Agnes Masson used to be simply the director of the Paris city archives. Now, she's also a shepherdess of sorts, responsible for four black sheep munching the lush grass surrounding the gray archives building at the eastern edge of the city.
A Hungarian Cherry Tree's Long Trek To Michigan
National Public Radio - 5/27/2013.
By Dan Charles - This Hungarian cherry is different from America's dominant sour cherry, a variety called Montmorency. The fruit of Újfehértói Fürtös is firmer, more suited to picking by hand and eating fresh.
Seeking Food Ingredients That Aren’t Gene-Altered
The New York Times - 5/26/2013.
By Stephanie Strom - Food companies big and small are struggling to replace genetically modified ingredients with conventional ones.
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Upcoming MOFGA Events

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting

April 8 - Grow Your Own Organic Garden Classes

April 11 - MOFGA's Organic Orcharding Workshop: Grafting Fruit Trees

April 11 - "Cultivating Our Community 2015: Healthy Soil Matters!"

April 14 - Volunteer Kitchen Work Day at MOFGA

April 19 - Help Plant 75 Historic Apple and Pear Trees


See the full calendar ...

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