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"Food is our common ground, a universal experience."
- James Beard

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!



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MOFGA
PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine


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Join the Conversation About MOFGA's Future Work

Thank you to all who have joined us so far in talking about MOFGA's Vision, Values and Mission. There's still plenty of work ahead, and more opportunity for all of you to join the conversation. Visit the MOFGA Strategic Planning web page to see how you can get involved!

The Quincannon family, of MOFGA-certified organic Eden Acres Family Farm in East Waterboro. Will Porensky photo.

Know Your Organic Producers!

Meet Bryan and Ali Quincannon and their family, of MOFGA-certified organic Eden Acres Family Farm in East Waterboro. Eden Acres grows over 30 varieties of unique and flavorful heirloom apples that are ready to pick beginning in August and continuing through mid-November. "Using beneficial, living organisms is at the heart of my approach in creating a healthy system for healthy trees to thrive and produce healthy apples," says Bryan. Keep up with Eden Acres on their website and on Facebook. Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGACertification.org.

Organic and Sustainable Agriculture News
Dandelions important for the garden ecosystem
Bangor Daily News - 5/8/2010.
By Reeser Manley – The dandelions are blooming throughout Marjorie’s garden this week. On warm sunny mornings each of the dozens of flower heads lining the path from porch step to vegetable garden has one native bee, fat bumblebee or slender solitary bee, crawling slowly across a plane of bright yellow flowers, foraging for nectar and pollen. Later, in June and July, some of these same bees may be pollinating our tomatoes and cucumbers.
Corporations move in on your garden
Alternet - 5/7/2010.
By Margot Ford McMillen – A couple of weeks ago, I was crowing about the amazing progress of the national media in following the home gardening story. No doubt about it, stories about gardening appear in the Wall Street Journal, New York Times, USA Today and countless smaller newspapers. Since I believe that home gardening is one of the answers to hunger in this nation, not to mention obesity, poverty and boredom, I was thrilled.
Food safety reform is a mess
Grist - 5/7/2010.
By Tom Laskawy – My considered analysis regarding food safety in the U.S. is this: It’s an unmitigated disaster. Salmonella in peanut butter made by a single manufacturer causes deaths, sickness and the recall of thousands of different products from store shelves. Over 10 million pounds of beef have been recalled since President Obama took office. Indeed, the ongoing food-safety crisis that is industrial ground beef inspired NYT writer Michael Moss to win a Pulitzer.
Indian state of Sikkim’s farms to be entirely organic by 2015
Treehugger - 5/7/2010.
By Matthew McDermott – Nestled in between Nepal, Tibet and Bhutan the small Indian state of Sikkim is probably best known for its mountainous beauty and as being home to the red panda, but by 2015 it's going to have another notable distinction: Converting all its farms to certified organic agriculture. The Economic Times reports that the state has been slowing use of chemical fertilizer since 2003 and has currently converted 6,000 of its 70,000 hectares of farm land.
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Upcoming MOFGA Events

September 9 - Farm Training Project Workshop – Biodynamic Farming

September 25-27 - MOFGA’s Common Ground Country Fair


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