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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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 Join us on Saturday, August 30 for a MOFGA Benefit Night at The Pickup Café & CSA!

The Pickup Café in Skowhegan offers delicious meals prepared with locally-sourced ingredients. They are proud to support more than 40 area farmers and food producers while serving you delectable meals including local meats, veggies, eggs, and more. A generous portion of the proceeds from this special evening will be donated to MOFGA.

BASKET OF MOFGA-CERTIFIED PRODUCE GIVEAWAY & RAFFLE

There will be a free giveaway of a basket of MOFGA-certified produce and a raffle for an organic care package full of MOFGA-certified products! All proceeds will be used to further MOFGA’s educational programs.

The Pickup Café is located at 42 Court Street in Skowhegan, open for dinner from 4 p.m. to 9 p.m. For more information call 207 474-0708.

We’ll see you there!

 

Organic and Sustainable Agriculture News
Sustainable farming can feed the world?
The New York Times - 3/8/2011.
By Mark Bittman – The oldest and most common dig against organic agriculture is that it cannot feed the world’s citizens; this, however, is a supposition, not a fact. And industrial agriculture isn’t working perfectly, either: the global food price index is at a record high, and our agricultural system is wreaking havoc with the health not only of humans but of the earth. There are around a billion undernourished people; we can also thank the current system for the billion who are overweight or obese.
Perry winter greenhouse project inspires students
Bangor Daily News - 3/8/2011.
By Sharon Kiley Mack – Perry: When Dan Morang arrived at Perry Elementary School on Friday morning to teach his combination fifth- and sixth-grade class, the temperature outside was 15 degrees below zero. But he wasn’t worried about his students’ unique greenhouse project, the Perry Green Dream, which is located just to the west of the school playground.
Eco-farming could double food output of poor countries, says UN
The Guardian [UK] - 3/8/2011.
A move by farmers in developing countries to ecological agriculture, away from chemical fertilisers and pesticides, could double food production within a decade, a UN report says. Insect-trapping plants in Kenya and ducks eating weeds in Bangladesh's rice paddies are among examples of recommendations for feeding the world's 7 million people.
Maine agriculture leaders encouraged by federal products survey
Bangor Daily News - 3/8/2011.
By Sharon Kiley Mack – Augusta: The most recent federal survey of a number of agricultural products – such as milk, eggs, and potatoes – reveals a mixed bag across Maine farmland, both in growth and success. Maine agricultural leaders said Tuesday the survey showed that the state’s farming industry is healthy and sustainable, both in retaining and growing farms.
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Upcoming MOFGA Events

August 30 - MOFGA Benefit Night at The Pickup Café & CSA

September 3 - MOFGA Farm Training Project workshop: Next Steps - From Apprentice to Farmer

September 5 - MOFGA’s Common Ground radio show

September 6 - Seed Saving Workshop with Will Bonsall

September 6 - Seed Saving 101 & The Scattered Seed Project

September 9 - MOFGA Farm Training Project workshop: Seed Saving

September - 19, 20 and 21 - MOFGA’s Common Ground Country Fair

September 27 - Beyond Hunger: Communities of Change

October 11 to 13 - MOFGA's Nose To Tail Pork Processing Workshop

October 25 - Great Maine Apple Day


See the full calendar ...

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