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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!

  

MOFGA's Weekly Bulletin Board
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Grow Your Own Organic Garden Classes
April 8, 2015
6 to 9 p.m.
At adult education programs across the state!
Registration fees: $5 to cover handouts



Are you concerned about the rising cost of food? Unsure what the term "certified organic" means? Interested in learning how to grow your own vegetables in a sustainable manner?

Join us for an evening-long workshop on how to grow your own garden. We’ll talk about the basics of soil science, how to enrich your soil to produce healthy, high-yielding plants. Presenters are seasoned MOFGA farmers and gardeners.

Each year MOFGA sponsors this statewide educational event at over 30 different locations in Maine. The workshops are open to the public and to people of all gardening skill and experience levels.

Class locations and more information.

Organic and Sustainable Agriculture News
Maine farmers hope wild blueberry crop will command higher prices
Bangor Daily News - 9/6/2011.
By Sharon Kiley Mack – Machias: Geography and timing played key roles this year in the success – or failure – of Maine’s blueberry harvest. If blueberries were in blossom when this year’s wet, cold spring struck, producers are reporting a crop less than half the size of last year’s. If the blossoms already had faded, that same rain was beneficial. At the Passamaquoddy Tribe-owned Northeastern Blueberry Co., based in Columbia Falls, field supervisor Jeramy Wentzell said last week that the harvest was going well but what was most surprising was that it was still going. “This has been a long harvest for us,” Wentzell said. “We would usually have been done a week ago.”
Families join potato harvest at community-supported farm in Brunswick
Bangor Daily News - 9/6/2011.
By Christopher Cousins – Brunswick: Most parents try to regulate snacks for their children but when it comes to her family’s weekly haul from Crystal Spring Farm, Sarah Jacobs of Freeport sets no limits. Even when that means there is none for anyone else. “The peas never make it home,” said Jacobs of her 4- and 6-year-old boys. “They’ll just sit in the back seat and eat broccoli. I say if it’s from the farm bag, they can have all they want.”
Surprise! Americans are drinking a lot of soda
Grist - 9/6/2011.
By Tom Laskawy – On average, Americans now get nearly 10 percent of their calories from soda and other sugary beverages. This news comes from a new report released by The Centers for Disease Control and Prevention. Teens and young adults (aged 12-40) drink more soda compared to younger and older people on average, as do the poor. The elderly and those with above-average incomes drink the least.
In the world’s breadbasket, climate change feeds worry
Reuters - 9/5/2011.
By Christine Stebbins – It can't happen here, can it? The United States, the breadbasket and supplier of last resort for a hungry world, has been such an amazing food producer in the last half-century that most Americans take for granted annual bounteous harvests of grain, meat, dairy, fruits, vegetables and other crops.
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Upcoming MOFGA Events

March 26 - Growing Issues: The Hidden World of Bees and Pollination

March 27 - Lincoln/Knox County Grower Meeting

April 8 - Grow Your Own Organic Garden Classes

April 11 - MOFGA's Organic Orcharding Workshop: Grafting Fruit Trees

April 11 - "Cultivating Our Community 2015: Healthy Soil Matters!"

April 14 - Volunteer Kitchen Work Day at MOFGA

April 19 - Help Plant 75 Historic Apple and Pear Trees


See the full calendar ...

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