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"Worms are the unsung heroes of our food chain. Their burrows allow oxygen and water to penetrate the soil, they add fertility and prevent flooding."
- Farming Today, BBC Radio
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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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The Margesons

Know Your Organic Producers!

Meet Erich Margeson and his family from Margeson Organic Farm in Westmanland. The Margesons raise MOFGA certified organic potatoes, seed potatoes, winter squash, oats and garlic, which they sell through Maine Potato Lady,  Johnny's Selected Seeds and Fedco.

Please support MOFGA certified organic farmers and producers!

Search for local certified organic food on MOFGA.net

Organic and Sustainable Agriculture News
Golden Rice: Lifesaver?
The New York Times - 8/24/2013.
By Amy Harmon - One bright morning this month, 400 protesters smashed down the high fences surrounding a field in the Bicol region of the Philippines and uprooted the genetically modified rice plants growing inside.
One of the first fruit trees planted in America is still alive and well at age 383
Treehugger - 8/24/2013.
By Stephen Messenger - When the first European settlers stepped foot on Plymouth Rock in 1620, the landscape they encountered must have felt like the epitome of wildness. In time, of course, cottages and farmhouses, roads and footpaths would sprout up even there as 'civilization' took root. But little could they have guessed, from those fragile early shoots, that the whole wild continent would be tamed in just a few short centuries. It may be hard to believe, however, but one of America's earliest settlers is still alive today - and still bearing fruit after 383 years.
Farmers: Monsanto’s GMO Crop Could Create Pesticide Disaster
The Cornucopia Institute - 8/23/2013.
By Sehvilla Mann, Indiana Public Media News - As Red Gold Incorporated Director of Agriculture Steve Smith watches cans of tomato sauce whip down the line at the company’s processing plant in Orestes, he says it is his job to worry about the bite pesticide drift takes out of his growers’ yields. Each year, a handful of Red Gold’s suppliers see yields diminished by drift damage, and he worries that number could mushroom if the government approves crops genetically engineered by the Monsanto Company to tolerate an herbicide called dicamba.
Crop of young farmers growing in Maine
Bangor Daily News - 8/23/2013.
By By Abigail Curtis - Her head shaded from the sun by a wide-brimmed hat, Rachel Katz crouched in verdant rows of watermelons and cantaloupes late Wednesday afternoon while her two small children helped fill plastic crates with the fruit to sell for the next day’s market.
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Upcoming MOFGA Events

February 6 - MOFGA’s Common Ground radio show

February 16-17 - Advanced Business Planning Workshop

February 24 - Pesticide Applicator Training and Exam Workshop

February 25 - An Introduction to Unity Food Hub

February 27 - Community Supported Agriculture (CSA) Fair in Augusta

February 28 - School Garden Regional Gathering

February 28 - Organic Orcharding Series: Pruning Fruit Trees

February 28 - Community Supported Agriculture (CSA) Fair in Portland

March 6 - MOFGA’s Common Ground radio show

March 7 - MOFGA’s Spring Growth Conference: Farming in the Face of Climate Change

March 18 and 25 - Organic Farming: Principles and Practices


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