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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Emily Butters and Forrest Butler of Royal Rose Syrups, LLC.

Know Your Organic Producers!

Meet Emily Butters and Forrest Butler of Royal Rose Syrups, LLC, in Brunswick. Royal Rose produces MOFGA certified organic simple syrups in various flavors, including cardamom-clove, lavender-lemon, raspberry, rose, tamarind and three chile. They sell through mail order, natural food stores, restaurants, specialty shops, supermarkets and distributors. Royal Rose Three Chiles Syrup was among 146 products chosen from 1,462 entrants to win a national 2015 Good Food Award for leading the way toward a tasty, authentic and responsible food system (winners shown here). "We believe that using the best-quality, whole ingredients in our syrups makes the difference between an ordinary drink and a superior cocktail or soda," say Emily and Forrest. Follow Royal Rose Syrups at royalrosesyrups.com and on Facebook.

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Organic and Sustainable Agriculture News
Why farmers are flocking to manure
The Atlantic - 12/2/2010.
By Gene Logsdon – I half-jokingly suggested about a year ago that animal manure – used livestock, horse, and chicken bedding – was going to be the hottest commodity on the Chicago Board of Trade one of these days. Shortly after that I got a call from a close acquaintance who manages an awesome business of growing 8,000 acres of corn and soybeans – which he knows I consider insane. He wanted to tell me something I never expected to hear from him: He was thinking of going into the feedlot beef business.
Congress Approves Child Nutrition Bill
The New York Times - 12/2/2010.
By Robert Pear – Washington: Congress gave final approval on Thursday to a child nutrition bill that expands the school lunch program and sets new standards to improve the quality of school meals with more fruits and vegetables.
The latest on genetically-modified foods: beets and apples
The Atlantic - 12/2/2010.
By Marion Nestle – I haven't seen much comment on what's happening with Center for Food Safety v. Vilsack (PDF), a suit to prevent planting of genetically modified (GM) sugar beets because USDA allowed them to be grown without filing an Environmental Impact Statement (EIS). This is kind of after-the-fact because Monsanto's GM sugar beets have been planted widely for the last five years and now make up 95 percent of the sugar beet crop in the U.S.
Child Nutrition Reauthorization Act passes House 264-157, awaits Obama’s signature
The Atlantic - 12/2/2010.
By John Hendel – The House of Representatives has passed the $4.5 billion Child Nutrition Reauthorization Act, the Associated Press reports, by a margin of 264-157. The Senate passed a version in August, and the final version should be arriving on President Barack Obama's desk to be signed into law before long.
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Upcoming MOFGA Events

April 18 - 2015 Earth Day Work Day at MOFGA

April 18 - MOFGA's Organic Orcharding Workshop: Orcharding 101

April 18 - Empty Bowl Supper to benefit MOFGA's El Salvador Sistering Committee

April 19 - Help Plant 75 Historic Apple and Pear Trees

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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