"If the world were to end tomorrow, I would still plant an apple tree today."
- Martin Luther

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PO Box 170, Unity, Maine 04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org
Physical Address:
294 Crosby Brook Road
Unity, Maine

MOFGA is an Equal Opportunity organization, provider, and employer.

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MOFGA Chainsaw Safety Workshops

MOFGA Chainsaw Safety Workshops

November 18-19, 2016
Friday and Saturday, 8:30 a.m. to 4 p.m.
Common Ground Education Center, Unity
$250 ($200 for MOFGA members)
Registration deadline Nov. 1

Details on our web page

Click here to register

Whether you are an aspiring logger, woodlot manager or occasional chainsaw user, this course is invaluable. The chainsaw is an amazingly powerful tool, but without proper training and knowledge it can be a very dangerous tool.

Organic and Sustainable Agriculture News
If given a chance, small-scale farms could make a difference in solving hunger problem
The Washington Post - 11/9/2011.
By Barbara Damrosch – While the supercommittee deliberated about farms, food and spending, inboxes were bulging with suggested priorities. On Slow Food USA’s wish list was “funding for conservation, new farmers and other programs that support sustainable farmers and ranchers.” Roger Doiron, founder of Kitchen Gardeners International, proposed “using the federal tax code to promote gardening through a $1,000/household garden stimulus package.”
Farmers network, debate farm and food policy at Northport conference
Bangor Daily News - 11/7/2011.
By Abigail Curtis – Northport: In a few days, the U.S. Congress is likely to hastily pass a slimmed-down version of the 2012 Farm Bill, according to Russell Libby of the Maine Organic Farmers and Gardeners Association. It will probably contain the usual trade-offs intended to both stabilize the production of the country’s agriculture economy and to help hungry people eat, Libby said Sunday at the end of the annual Farmer to Farmer Conference, held at Point Lookout Resort in Northport.
Incredible shrinking farmland
Grist - 11/7/2011.
By Claire Thompson – Joel Huesby comes from a long line of conventional farmers, but in 1994, he had what he calls an epiphany that led him to switch to organic farming. He's of the mind that we'll drive ourselves to extinction if we drive our farmlands that way first. "Conventional commodity agriculture, to my way of looking at it, is standing in the boots of a dead man with toothpicks holding his eyes open," he said. "It looks alive but it's not. I don't see that as the future."
Consumers losing faith in Big Food
Grist - 11/3/2011.
By Tom Laskawy – Four years ago, a coalition of agribusiness companies and industry groups, including Monsanto, the American Farm Bureau, the Midwest Dairy Council, and the National Pork Producers Council, got together to start the Center for Food Integrity (CFI), a nonprofit organization whose mission is "to build consumer trust and confidence in today's food system."
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Upcoming MOFGA Events

November 4 - MOFGA's Common Ground Call-In Radio Show

November 4-6 - Farmer to Farmer Conference

November 11 to 13 - 2016 Maine Food System Innovation Challenge

November 17-20 - Low Impact Forestry Workshops

November 18-19 - Chainsaw & Forestry Safety Courses

December 5 - 2016 Farmland Access Conference

December 8 - Kitchen Licensing Workshop


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