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The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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Emily Butters and Forrest Butler of Royal Rose Syrups, LLC.

Know Your Organic Producers!

Meet Emily Butters and Forrest Butler of Royal Rose Syrups, LLC, in Brunswick. Royal Rose produces MOFGA certified organic simple syrups in various flavors, including cardamom-clove, lavender-lemon, raspberry, rose, tamarind and three chile. They sell through mail order, natural food stores, restaurants, specialty shops, supermarkets and distributors. Royal Rose Three Chiles Syrup was among 146 products chosen from 1,462 entrants to win a national 2015 Good Food Award for leading the way toward a tasty, authentic and responsible food system (winners shown here). "We believe that using the best-quality, whole ingredients in our syrups makes the difference between an ordinary drink and a superior cocktail or soda," say Emily and Forrest. Follow Royal Rose Syrups at royalrosesyrups.com and on Facebook.

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Organic and Sustainable Agriculture News
Food fight: the Food Safety Modernization Act
Grist - 11/9/2010.
Although the Senate failed to pass the Food Safety Modernization Act (S. 510) before the election, word is that it will take it back up during the lame-duck session in November. We've invited 10 people from the various sides of this complicated yet crucial debate to discuss whether there is indeed a food-safety crisis, whether S. 510 will make it better, and whether it will throw small producers under the bus in doing so.
Food safety, FSMA: do we really have a food crisis
Grist - 11/9/2010.
Tom Philpott, Grist senior food writer: I'll kick things off. Absolutely. The crisis has three facets – each of which must be addressed if we want to quell the endless stream of spectacular outbreaks.
Chocolate: worth its weight in gold?
The Independent - 11/9/2010.
By Anthea Gerrie – Fancy a bit of chocolate? An afternoon Kit Kat with your cup of tea? A chunk of fruit and nut? Go on, you've earned it. Except that in the future, chocoholics might have to work quite a bit harder to pay for their fix.
Rooting for Celery Root
Zester Daily - 11/9/2010.
By Terra Brockman – As the winter holidays approach, big vegetables (and big meats) tend to take center stage. While the weighty winter squashes and bright sweet potatoes garner raves, the true culinary star, celery root, waits quietly in the wings for those sensitive to her considerable talents.
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Upcoming MOFGA Events

April 29 - Grow Your Own Organic Garden Class, Freeport

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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