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"The nation that destroys its soil destroys itself."
- Franklin D. Roosevelt
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, Maine


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MOFGA's Low-Income CSAs Fundraiser
We have reached our $6,000 goal!

Thanks to more than 60 generous donors, we raised more than $6,000 toward our effort to help seven organic farmers offer half-price CSA shares of healthy, organic food to low-income Maine families! We are so grateful to all of you! This fundraiser runs until May 27, and donations are still welcomed.

Organic and Sustainable Agriculture News
New solutions needed for food and farming
Soil Association UK - 11/12/2009.
Global food shortages will be an inevitable consequence of climate change and resource depletion unless we make fundamental changes to the way we farm, process, distribute and eat our food over the next 20 years. That’s the stark message behind a new report from the Soil Association, Food Futures: Strategies for resilient food and farming.
How the government should support local farms
Newsweek - 11/11/2009.
By Tom Philpott – Five years ago, I gave up a career as a business writer in New York City to take over a small farm in the Blue Ridge Mountains of western North Carolina with several friends. From the start, our goal was to help rebuild an ecologically sane local-food economy accessible to everyone in our community, from the second-home owners and vacationers who flock in every summer, to year-round residents with deep historical ties to the area.
Don’t look past Maine’s variety of cranberry
Portland Press Herald - 11/11/2009.
By Brooke Dojny – Scarlet-hued and glossy, cranberries are our most beautiful fruit. Native to the New World, cranberries were harvested by Maine Indian tribes and later by European settlers who established a small commercial cranberry industry in the state in the early 1900s. The industry went into decline, but was reborn around 1989, and now upwards of 40 farms are growing the tart scarlet fruits in bogs, most of which are located in Down East Washington County.
FDA wants to ‘sanitize’ raw oysters
The Washington Post - 11/10/2009.
By Lyndsey Layton – Glistening oysters cradled on beds of ice have provoked a political battle, with fishing industries along the Gulf Coast and their allies in Congress pitted against food safety officials in the Obama administration, who are determined to sanitize raw oysters. The fight is over whether the government should require that Gulf Coast oysters headed for raw bars around the country first be treated to kill vibrio vulnificus, a bacterium naturally found in oysters harvested from warm waters.
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Large Black Breeding Boar by Parker Family Farm: "I have a 5 year old Large Black Boar for sale. He has been on my farm for 4 years and sired one litter each year. He is a p..."
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Upcoming MOFGA Events

May 26 - Farm Training Project Workshop, Starting with the Soil: Sustainable Soil Management

May 27 - Farm Training Project Workshop, Starting with the Soil: Sustainable Soil Management

June 3 - Farm Training Project Workshop – So You Wanna Work with Steel?

June 8 - Farm Training Project Workshop – Ecological Pest Control

June 13 - Farm & Homestead Day at MOFGA

June 16 - Farm Training Project Workshop – Ecological Weed Management

June 17 - Farm Training Project Workshop – Ecological Weed Management

June 23 - Farm Training Project Workshop – Creative and Collaborative Marketing

June 24 - Farm Training Project Workshop – Creative and Collaborative Marketing


SEE THE FULL CALENDAR

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